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  5. The Burger Thread

The Burger Thread

Scheduled Pinned Locked Moved Smoking & Grilling
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  • Tex_77T Offline
    Tex_77T Offline
    Tex_77
    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
    wrote on last edited by Tex_77
    #10

    Jonathon Has Walton’s ever carried Excalibur’s Better Burger Patty Mix? I like the Better Burger seasoning, and can only think the patty mix would really take a burger over the top.

    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

    1 Reply Last reply
    0
    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #11

      I’ll check with Austin and let everyone know.

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

      Tex_77T 1 Reply Last reply
      0
      • JonathonJ Jonathon

        I’ll check with Austin and let everyone know.

        Tex_77T Offline
        Tex_77T Offline
        Tex_77
        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
        wrote on last edited by
        #12

        Jonathon Have you found out anything on this?

        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

        1 Reply Last reply
        0
        • Joe HellJ Offline
          Joe HellJ Offline
          Joe Hell
          Team Blue
          wrote on last edited by
          #13

          I’m traveling this week so that means it’s burger time! I haven’t had one since October!

          Better Living Through BBQ!

          Tex_77T 1 Reply Last reply
          1
          • Joe HellJ Joe Hell

            I’m traveling this week so that means it’s burger time! I haven’t had one since October!

            Tex_77T Offline
            Tex_77T Offline
            Tex_77
            Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
            wrote on last edited by
            #14

            Joe Hell Where are you traveling to?

            Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

            Joe HellJ 1 Reply Last reply
            0
            • Tex_77T Tex_77

              Joe Hell Where are you traveling to?

              Joe HellJ Offline
              Joe HellJ Offline
              Joe Hell
              Team Blue
              wrote on last edited by
              #15

              Tex_77 Portland, Or before and after Las Vegas!

              Better Living Through BBQ!

              1 Reply Last reply
              0
              • Tex_77T Offline
                Tex_77T Offline
                Tex_77
                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                wrote on last edited by
                #16

                Lots of good places for Burgers in Vegas!

                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                Joe HellJ 2 Replies Last reply
                0
                • Tex_77T Tex_77

                  Lots of good places for Burgers in Vegas!

                  Joe HellJ Offline
                  Joe HellJ Offline
                  Joe Hell
                  Team Blue
                  wrote on last edited by
                  #17

                  Tex_77 Yes indeed! My primary motivation for the trip is food as I’m not much of a gambler. My stay in Portland will be equally food centered. My friend lives in a serious foodie neighborhood with at least 30 bar and restaurant options within walking distance.

                  Better Living Through BBQ!

                  1 Reply Last reply
                  0
                  • Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #18

                    I’ve never been to Portland but that sounds like a fun area for food and drink!

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    Joe HellJ 1 Reply Last reply
                    0
                    • Tex_77T Tex_77

                      I’ve never been to Portland but that sounds like a fun area for food and drink!

                      Joe HellJ Offline
                      Joe HellJ Offline
                      Joe Hell
                      Team Blue
                      wrote on last edited by
                      #19

                      Tex_77 Portland is an amazing place for food. The ‘Happy Hour’ at venues across the city is pretty awesome. One place I hope to visit is Olympia Provisions!

                      Better Living Through BBQ!

                      Tex_77T 1 Reply Last reply
                      0
                      • Joe HellJ Joe Hell

                        Tex_77 Portland is an amazing place for food. The ‘Happy Hour’ at venues across the city is pretty awesome. One place I hope to visit is Olympia Provisions!

                        Tex_77T Offline
                        Tex_77T Offline
                        Tex_77
                        Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                        wrote on last edited by
                        #20

                        Joe Hell Just looked at there website, looks like you better take a cooler with you.

                        Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                        Joe HellJ 2 Replies Last reply
                        0
                        • Tex_77T Tex_77

                          Joe Hell Just looked at there website, looks like you better take a cooler with you.

                          Joe HellJ Offline
                          Joe HellJ Offline
                          Joe Hell
                          Team Blue
                          wrote on last edited by
                          #21

                          Tex_77 I agree! I’m hoping to pick up some product samples while there to stock at the butcher shop. We currently sell their Mortadella and it’s delicious!

                          Better Living Through BBQ!

                          1 Reply Last reply
                          0
                          • Tex_77T Tex_77

                            Joe Hell Just looked at there website, looks like you better take a cooler with you.

                            Joe HellJ Offline
                            Joe HellJ Offline
                            Joe Hell
                            Team Blue
                            wrote on last edited by Joe Hell
                            #22

                            Tex_77 I was just exchanging emails with my contact at Olympia and he mentioned they have a special right now which is a Capicola Reuben sandwich. I’m salivating thinking about it. So hungry! Their Public House location is less than a mile from my friends place. I might just stop there tonight!

                            Better Living Through BBQ!

                            twilliamsT 1 Reply Last reply
                            0
                            • JonathonJ Offline
                              JonathonJ Offline
                              Jonathon
                              Team Blue Admin Walton's Employee Power User
                              wrote on last edited by
                              #23

                              Joe Hell Congrats man, lord knows you deserve it! Checking out Nobu in Vegas? Great Sushi place!

                              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                              1 Reply Last reply
                              1
                              • Joe HellJ Joe Hell

                                Tex_77 I was just exchanging emails with my contact at Olympia and he mentioned they have a special right now which is a Capicola Reuben sandwich. I’m salivating thinking about it. So hungry! Their Public House location is less than a mile from my friends place. I might just stop there tonight!

                                twilliamsT Offline
                                twilliamsT Offline
                                twilliams
                                Power User PK100 Regular Contributors Team Grey
                                wrote on last edited by
                                #24

                                Joe Hell please dont fall of the wagon, you have come too far. Enjoy ever so slightly

                                1 Reply Last reply
                                3
                                • Tex_77T Offline
                                  Tex_77T Offline
                                  Tex_77
                                  Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                  wrote on last edited by
                                  #25

                                  Cooked up these burgers on the PK 360 tonight using the flat side of the grill grates. The burgers are seasoned up with Better Burger Seasoning. Also griddled up someone onions and jalapenos to top the burgers. Jonathon PK-Grills Joe Hell PapaSop
                                  20200423_181102.jpg
                                  20200423_181821.jpg
                                  20200423_182429.jpg
                                  20200423_183056.jpg

                                  Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                  1 Reply Last reply
                                  2
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #26

                                    @tex Those look great!I haven’t done caramelized onions in WAY too long!

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    Tex_77T 1 Reply Last reply
                                    0
                                    • JonathonJ Jonathon

                                      @tex Those look great!I haven’t done caramelized onions in WAY too long!

                                      Tex_77T Offline
                                      Tex_77T Offline
                                      Tex_77
                                      Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                      wrote on last edited by
                                      #27

                                      Jonathon Caramelized onions are the best! Now I’m getting all hungry again and might have to eat my lunch now.

                                      Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                      1 Reply Last reply
                                      0
                                      • JonathonJ Offline
                                        JonathonJ Offline
                                        Jonathon
                                        Team Blue Admin Walton's Employee Power User
                                        wrote on last edited by
                                        #28

                                        Tex_77 I used to intermittent fast and I try to now, but anytime I log in and see amazing pics I go right to the apple and yogurt (chobani flip) that I’m supposed to wait till 10 to eat.

                                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                        Tex_77T 1 Reply Last reply
                                        0
                                        • JonathonJ Jonathon

                                          Tex_77 I used to intermittent fast and I try to now, but anytime I log in and see amazing pics I go right to the apple and yogurt (chobani flip) that I’m supposed to wait till 10 to eat.

                                          Tex_77T Offline
                                          Tex_77T Offline
                                          Tex_77
                                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                          wrote on last edited by
                                          #29

                                          Jonathon You should probably have some bacon jerky to go along with that!

                                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                          1 Reply Last reply
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