@chicovt If you are trying to keep the price down, I’d recommend the Masterbuilt 40-inch electric smoker that you can pick up for less than $400. Then you can add some smoker sausage hangers (about $11 each) - they lay across a rack and have hooks to hang from below). I have 2 of those plus a bacon hanger, that I used last weekend when making venison summer sausage.
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