Yes, i ferment a lot of veggys including hat peppers for making hot fermented sauce

i dont know how to insert some pictures here… can anyone tell me how??

Paul
Thanks Paul, but when I click the edit button, no information window will open and the symbol to attach a file or image does not appear …

I’m also starting with the charcuterie and drying in a modified wine cellar with a humidifier to make salami …