I previously have used scotch tape to close 1 lb. meat bags. I twist bags then fold over and tape. However sometimes the tape does not want to hold. Suggestions on weather twist ties work better(will it take longer to close) or get the meat bag tape and sealer machine. Most economical would be best right now. thanks

Thanks Holden. We were thinking of doing red for Italian too. Wish White twist ties were an option but they only have blue and red right now.

It seems like a lot of work to put the zip ties on. But maybe no more than it a person did the twist tie option. The tape machine looks fast but would like to hear pros and cons from someone who uses it.

I think I missed the coupon code on the September 2020 giveaway podcast when I went to pick my son up from the bus. Was there one?