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Meatgistics - Walton's - Community
L

lefty

@lefty
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  • L
    lefty

    blackjac Had the same issues with wet sticks as you are having. Started to discontinue the water bath and it solved the wet stick issue. With cold weather I put sticks in a plastic tub outside for 15 minutes and that dropped stick temp fast. Sure works for me in South Dakota winters.

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  • L
    lefty

    Jonathon, Clark is a great place for hunting and fishing. Hope you got on the ice. I live pretty close to Clark, if you want to get into spectacular spring walleye fishing let me know.

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  • L
    lefty

    Crazy amount of water in this area, going to continue with the snow we have and the blizzard going on as I speak. Anticipate a terrific spring on these shallow walleyes.

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  • L
    lefty

    Make a small 5 lb batch to test for flavor several weeks ago. My Testers, grand kids said they were good but needed more dill pickle flavor. This past weekend I made about 100 lbs of deer products including the second round of the Dill Pickle stick seasoning. Went for the gold on this seasoning. Ground up a jar of dill pickles and added the juice to the block. My gosh! those kids ate 10 lbs of sticks already. This seasoning is unreal good.

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