@hosshess

@austin thx. Think I’ll skip it this time I’m making a whiskey old fashioned snack stick and don’t want to mess with the whiskey, cherry and orange flavors

@glen thx glen and everyone I failed to mention the full detail: I’m using a premix pack for 10 of the 15 lb meat block. Needed the 5 lb conversion for the 5 lb differential but the sure cure and sure gel are all based on the total meat block. Thanks for weighing in!

@hosshess It’s better than the other option

Podcasts? What’s that? I’ll have to check with my kids. Just kidding but never seen one. If you guys do it…Count me in.