@Derek_D Thank you Derek. It was Delicious too!

There is nothing wrong with that at all!

PS, It was DEEEEEELicious & everyone loved it. I am going to get some more!

@sstory ABSOLUTELY POSITIVELY!

@calldoctoday I would say that a little heavy or a little light will be fine. It would be most important to just not use multiple times more than what you need, and also not just 10% of what you need. Close will be ok, but I would definitely put a small kitchen scale on your wishlist! Hope you have a great Thanksgiving too!

Kansas Dad, Thank you, I really appreciate it. That is what I pretty well figured I would do & just put everything in one of those Aluminum BBQ pans I keep then into the coolers lined with Blue Ice at the bottom. The transport is only 4-5 hours, so I think it should be OK, so long as I cool it all down over night first. The ham I ended up with is 25 pounds so I will do one pan for the turkey, another for the ham (that may end up shredded), & others for smoked oyster stuffing, cream corn, sweet potatoes, smoked mashed potatoes, etc. Thank you for all your help, I really appreciate it.