Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Learning
  4. Will It BBQ?
  5. Cake! Will it BBQ?

Cake! Will it BBQ?

Scheduled Pinned Locked Moved Will It BBQ?
1 Posts 1 Posters 559 Views 1 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • JonathonJ Offline
    JonathonJ Offline
    Jonathon
    Team Blue Admin Walton's Employee Power User
    wrote on last edited by Jonathon
    #1
    BBQ Cup Cakes

    Will it BBQ? Cake!

    In this segment we pose the question and the answer to Will it BBQ? So much more than just hamburgers, hot dogs, and other meats can be BBQ'd, Grilled, or Smoked. And, this is where we try out unique ideas for cooking on a grill or smoker. This week we are BBQ'ing Cake and letting you know if it will BBQ or not!

    Add Maple Syrup
    Add Eggs and Yolks
    Add Baking Powder, Salt, Flour and Milk

    Prep Time

    30 Minutes

    Cook Time

    20 Minutes

    Ingredients

    3/4 Cup Unsalted Butter, Room Temperature
    1-3/4 Cup Sugar
    1/3 Cup Maple Syrup
    1/3 Cup Canola Oil
    1 Teaspoon Pure Vanilla Extract
    4 Eggs
    2 Egg Yolks
    2 Teaspoons Baking Powder
    1/2 Teaspoons Salt
    2-1/2 Cup All Purpose Flour
    1 Cup Whole Milk, Room Temperature
    1/2 lb Sweet Pepper Maple Bacon

    For Frosting

    8 oz Cream Cheese
    3 Tablespoons Smoked Maple Syrup

    Utensils Needed

    Pizza Stone

    Instructions

    • In a bowl Mix Softened butter with the sugar and mix
    • Stir in Maple Syrup
    • Add oil and Stir until smooth
    • Add 4 Eggs and 2 Egg Yolks and mix
    • Add Baking Soda, Salt and Flour and Mix
    • Add Milk and Stir Until everything is Mixed in
    • Chop Bacon and mix into batter
    • Fill Cupcake holders with batter
    • Bake for 20 Minutes at 350° (Use indirect heat if BBQing)
    • For Frosting Mix 8 oz of cream cheese with 3 Tablespoons of Smoked Maple Syrup
    • Let Cupcakes cool before adding frosting
    • Top with bits of bacon and serve

    So, Will it BBQ?

    Absolutely this will BBQ, as Ali said, 10 out of 10, would do again! The Bacon in the batter really took this over the top and made it wonderful, it might not have had as much of a smoky flavor as we were hoping but it was all around delicious!

    Shop Walton’s for Broil King Grills


    7 lb Sausage Stuffer

    Walton's Sausage Stuffers

    Bacon Aioli Mayo Garnishing Squeeze

    Bacon Aioli

    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

    1 Reply Last reply
    0

    Hello! It looks like you're interested in this conversation, but you don't have an account yet.

    Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

    With your input, this post could be even better 💗

    Register Login
    Reply
    • Reply as topic
    Log in to reply
    • Oldest to Newest
    • Newest to Oldest
    • Most Votes


    Sponsored By:

    Sponsored By Walton's Inc

    Sponsored By:

    Sponsored By Walton's
    Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
    Meatgistics
    X

    Register Now For Complete Access To Meatgistics!

    Sign In Register
    • Login

    • Don't have an account? Register

    • Login or register to search.
    • First post
      Last post
    0
    • Home
    • Walton's
      • Home
      • Seasonings
      • Casings
      • Packaging
      • Supplies
      • Equipment
      • Smoking/Grilling
      • Sales
      • Giveaways
    • About Us
    • Topics
      • Unread
      • Recent
      • Random
      • Popular Monthly
      • Popular All-Time
      • Unsolved
      • Solved
    • Events
    • FAQ
    • Conv Chart
      • Seasonings
      • Cures
      • Additives