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  5. Meat over stuffing piston problem

Meat over stuffing piston problem

Scheduled Pinned Locked Moved Meat Processing
45 Posts 17 Posters 1.8k Views 14 Watching
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  • F Offline
    F Offline
    fallflight
    Team Blue
    wrote on last edited by
    #1

    Meat coming over piston on stuffer problem

    Why does my meat farce come so much over the top?CBF0BDD7-B5FD-4814-B6D2-1271757078CE.jpeg

    kyleK johnsbrewhouseJ 3 Replies Last reply
    0
    • F fallflight

      Meat coming over piston on stuffer problem

      Why does my meat farce come so much over the top?CBF0BDD7-B5FD-4814-B6D2-1271757078CE.jpeg

      kyleK Offline
      kyleK Offline
      kyle
      Regular Contributors Veteran Canning Team Blue Power User Sous Vide
      wrote on last edited by
      #2

      fallflight could be a bad gasket, gasket not in right, the open part of the goes down. One thing that helped mine was I spray my gasket and stuffer with food grade silicone

      hey vegetarians, my food poops on your food!

      1 Reply Last reply
      1
      • F fallflight

        Meat coming over piston on stuffer problem

        Why does my meat farce come so much over the top?CBF0BDD7-B5FD-4814-B6D2-1271757078CE.jpeg

        kyleK Offline
        kyleK Offline
        kyle
        Regular Contributors Veteran Canning Team Blue Power User Sous Vide
        wrote on last edited by
        #3

        fallflight also if you dont have enough water in your mix, too thick meat going through the stuffer tube causes it also.

        hey vegetarians, my food poops on your food!

        1 Reply Last reply
        1
        • F Offline
          F Offline
          fallflight
          Team Blue
          wrote on last edited by
          #4

          I had 120 ml of water for 2500g of farce. It was plenty lubricated.

          I tried flipping the gasket between batches.

          mrobisrM 1 Reply Last reply
          0
          • F Offline
            F Offline
            fallflight
            Team Blue
            wrote on last edited by
            #5

            The photo also doesn’t show how bad it was because I had already removed some before taking the photo

            1 Reply Last reply
            0
            • F Offline
              F Offline
              fallflight
              Team Blue
              wrote on last edited by
              #6

              There is a “burper” for air release on the bottom side of the piston, and the screw is on top. Wouldn’t it be a better design to have to circular plates to creat a larger “air burp” mechanism

              1 Reply Last reply
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              • F Offline
                F Offline
                fallflight
                Team Blue
                wrote on last edited by
                #7

                I should note, this is the first time I’ve used this stuffer. I left my LEM stuffer in the garbage and went with this one. So far, it’s not working that well.

                1 Reply Last reply
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                • F fallflight

                  Meat coming over piston on stuffer problem

                  Why does my meat farce come so much over the top?CBF0BDD7-B5FD-4814-B6D2-1271757078CE.jpeg

                  johnsbrewhouseJ Offline
                  johnsbrewhouseJ Offline
                  johnsbrewhouse
                  Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                  wrote on last edited by
                  #8

                  fallflight It almost looks like you might have the seal on upside down by the way the meat is pushing out. The lips should point down.

                  F 1 Reply Last reply
                  1
                  • Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #9

                    What stuffer are you using? What were you making? Sometimes meat will get in the air lock, and it needs to be cleaned out to function properly. How hard were cranking? Sometime it is simply a matter of just slowing down.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    F 1 Reply Last reply
                    0
                    • Tex_77T Tex_77

                      What stuffer are you using? What were you making? Sometimes meat will get in the air lock, and it needs to be cleaned out to function properly. How hard were cranking? Sometime it is simply a matter of just slowing down.

                      F Offline
                      F Offline
                      fallflight
                      Team Blue
                      wrote on last edited by
                      #10

                      Tex_77 was making brats. Vertical 11 lb stuffer. I was using natural hog casing with a very lubricated meat farce. I was also using the “slow” gear

                      1 Reply Last reply
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                      • johnsbrewhouseJ johnsbrewhouse

                        fallflight It almost looks like you might have the seal on upside down by the way the meat is pushing out. The lips should point down.

                        F Offline
                        F Offline
                        fallflight
                        Team Blue
                        wrote on last edited by
                        #11

                        johnsbrewhouse I tried flipping the gasket between batches.

                        1 Reply Last reply
                        0
                        • J Offline
                          J Offline
                          jfyoung45
                          wrote on last edited by
                          #12

                          I found on mine the vent screw was completely tightened and it would not let the air out. I back off the screw a few turns and it was better. A couple more turns and I could hear the air escaping and no more farce escaped.

                          F 1 Reply Last reply
                          1
                          • J jfyoung45

                            I found on mine the vent screw was completely tightened and it would not let the air out. I back off the screw a few turns and it was better. A couple more turns and I could hear the air escaping and no more farce escaped.

                            F Offline
                            F Offline
                            fallflight
                            Team Blue
                            wrote on last edited by
                            #13

                            jfyoung45 I can try that

                            1 Reply Last reply
                            0
                            • S Offline
                              S Offline
                              scottfletcher
                              Yearling Military Veterans
                              wrote on last edited by
                              #14

                              That exact thing happened to me and I found the burper was tighten down. I loosened it and never experienced this again.

                              1 Reply Last reply
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                              • samspadeS Offline
                                samspadeS Offline
                                samspade
                                Team Orange Masterbuilt Sous Vide Team Blue Power User
                                wrote on last edited by
                                #15

                                I also had over tightened the burper valve. Fixed that turned over the gasket and went even slower everything worked much better.
                                Dumb question while you had the gasket off did you was and dry the plunger and gasket and look for cracks in either? Then reassemble coating both with white oil?

                                F 1 Reply Last reply
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                                • samspadeS samspade

                                  I also had over tightened the burper valve. Fixed that turned over the gasket and went even slower everything worked much better.
                                  Dumb question while you had the gasket off did you was and dry the plunger and gasket and look for cracks in either? Then reassemble coating both with white oil?

                                  F Offline
                                  F Offline
                                  fallflight
                                  Team Blue
                                  wrote on last edited by
                                  #16

                                  samspade not a dumb question. I’ve used stuffers from all brands. This was the first time I used this new stuffer. The directions don’t really show which way to put the gasket on.

                                  I didn’t loosen the burper

                                  I tried the gasket both ways

                                  S samspadeS 2 Replies Last reply
                                  0
                                  • F fallflight

                                    samspade not a dumb question. I’ve used stuffers from all brands. This was the first time I used this new stuffer. The directions don’t really show which way to put the gasket on.

                                    I didn’t loosen the burper

                                    I tried the gasket both ways

                                    S Offline
                                    S Offline
                                    scottfletcher
                                    Yearling Military Veterans
                                    wrote on last edited by
                                    #17

                                    fallflight Did you get it to work?

                                    F 1 Reply Last reply
                                    0
                                    • F fallflight

                                      samspade not a dumb question. I’ve used stuffers from all brands. This was the first time I used this new stuffer. The directions don’t really show which way to put the gasket on.

                                      I didn’t loosen the burper

                                      I tried the gasket both ways

                                      samspadeS Offline
                                      samspadeS Offline
                                      samspade
                                      Team Orange Masterbuilt Sous Vide Team Blue Power User
                                      wrote on last edited by
                                      #18

                                      fallflight ok any chance the piston or chamber is out of round? Wouldn’t be sure how to check, maybe draw a circle around plunger and check with compass or micrometer…

                                      F 1 Reply Last reply
                                      0
                                      • J Offline
                                        J Offline
                                        jfyoung45
                                        wrote on last edited by
                                        #19

                                        Here is an explanation on the gasket. Watch from 1:40-2:20
                                        https://www.youtube.com/watch?v=vvtFnnrDRHE

                                        1 Reply Last reply
                                        -1
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by
                                          #20

                                          scottfletcher Is probably onto what is a good portion of the problem but it might also just be the gasket, those things are a single point of failure, since you flipped it I would say it isn’t the orientation but more likely either the valve is too tight, or a faulty gasket. (apparently I am into repeating myself today) Let me know if you loosen it and it happens again, we can send you a new gasket obviously.

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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