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Meatgistics - Walton's - Community
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  5. Let the mold begin!

Let the mold begin!

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  • deplorablenc1D Offline
    deplorablenc1D Offline
    deplorablenc1
    Team Orange Regular Contributors
    wrote on last edited by
    #1

    Bactoferm mold-600 getting started!
    20200205_191159.jpg

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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #2

      deplorablenc1 It’s probably too much for daily pics…can we get weekly?

      For anyone who might be confused as to why someone would spray mold onto their meat it is done to prevent the growth of bad mold. Basically, this mold is harmless to humans but it will outcompete almost any unwanted or dangerous molds.

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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      With your input, this post could be even better 💗

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      • Home
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