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Meatgistics - Walton's - Community
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Drink of Choice

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  • B bocephus

    GWG8541 Usually when I go out now I am designated driver, I think I have more fun not drinking laughing at all the clowns.

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #2298

    This is from a local Brewery called Warped Wing. It’s their new seasonal and pretty tasty.
    20211203_215639.jpg

    “You never really die until you end up on the wall at a Cracker Barrel”

    1 Reply Last reply
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    • GWG8541G GWG8541

      ND Mike its only right for all of the driving we did for them over the years. I bet you told your kids something similar to what I told mine, “call anytime night or day if you’ve been drinking and need a ride home, if you call because you were caught DUI-good luck”.
      Way to set the example.

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #2299

      GWG8541 that is exactly right. I always tell my kids when they leave home to go out to make smart choices!

      1 Reply Last reply
      1
      • HerbcoFoodH HerbcoFood

        If you haven’t yet, you need to watch Heist on Netflix, one of the topics covered is Pappy Gate from the early 2000’s. Pretty damn interesting how long the bourbon craze has been going on.

        SurgS Offline
        SurgS Offline
        Surg
        Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
        wrote on last edited by
        #2300

        HerbcoFood just watched the first part of Heist. Great show. Can’t wait to watch the second part.

        “A smooth sea never made a skilled sailor.”

        1 Reply Last reply
        1
        • HerbcoFoodH Offline
          HerbcoFoodH Offline
          HerbcoFood
          Regular Contributors Team Orange Sous Vide
          wrote on last edited by
          #2301

          Yesterday while finishing up the lights I was pounding some Apple Pie everclear drink that I made.
          IMG_9210.jpg

          B ND MikeN 2 Replies Last reply
          4
          • HerbcoFoodH HerbcoFood

            Yesterday while finishing up the lights I was pounding some Apple Pie everclear drink that I made.
            IMG_9210.jpg

            B Offline
            B Offline
            bocephus
            Team Orange Power User Canning Masterbuilt Veteran
            wrote on last edited by
            #2302

            HerbcoFood Be careful with that, it is very good but it sneaks up on you.

            HerbcoFoodH 1 Reply Last reply
            0
            • B bocephus

              HerbcoFood Be careful with that, it is very good but it sneaks up on you.

              HerbcoFoodH Offline
              HerbcoFoodH Offline
              HerbcoFood
              Regular Contributors Team Orange Sous Vide
              wrote on last edited by
              #2303

              bocephus You know I drank that whole pint in about 2 hours, so I may have over emphasized the pounding. It’s hot here and super depressing because of the warmth.

              B 1 Reply Last reply
              0
              • HerbcoFoodH HerbcoFood

                bocephus You know I drank that whole pint in about 2 hours, so I may have over emphasized the pounding. It’s hot here and super depressing because of the warmth.

                B Offline
                B Offline
                bocephus
                Team Orange Power User Canning Masterbuilt Veteran
                wrote on last edited by
                #2304

                HerbcoFood I grew up in MN and moved to NM and the first few years it didn’t seem like Christmas, we finally had to go up into the mountains to see some snow to make it feel like Christmas.

                HerbcoFoodH 1 Reply Last reply
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                • B bocephus

                  HerbcoFood I grew up in MN and moved to NM and the first few years it didn’t seem like Christmas, we finally had to go up into the mountains to see some snow to make it feel like Christmas.

                  HerbcoFoodH Offline
                  HerbcoFoodH Offline
                  HerbcoFood
                  Regular Contributors Team Orange Sous Vide
                  wrote on last edited by
                  #2305

                  bocephus Yep if the a/c is running on Christmas Day I am never in the “festive” spirit.

                  B 1 Reply Last reply
                  1
                  • HerbcoFoodH HerbcoFood

                    bocephus Yep if the a/c is running on Christmas Day I am never in the “festive” spirit.

                    B Offline
                    B Offline
                    bocephus
                    Team Orange Power User Canning Masterbuilt Veteran
                    wrote on last edited by
                    #2306

                    HerbcoFood That would really be weird. Although I would check the temp. back home in January and when it would get to about -10 up there I would call my sister in law and tell her I was grilling steaks in my shirt sleeves that day.

                    HerbcoFoodH 1 Reply Last reply
                    1
                    • B bocephus

                      HerbcoFood That would really be weird. Although I would check the temp. back home in January and when it would get to about -10 up there I would call my sister in law and tell her I was grilling steaks in my shirt sleeves that day.

                      HerbcoFoodH Offline
                      HerbcoFoodH Offline
                      HerbcoFood
                      Regular Contributors Team Orange Sous Vide
                      wrote on last edited by
                      #2307

                      bocephus We have had some solid 80° Christmas Days here.

                      B 1 Reply Last reply
                      0
                      • HerbcoFoodH HerbcoFood

                        bocephus We have had some solid 80° Christmas Days here.

                        B Offline
                        B Offline
                        bocephus
                        Team Orange Power User Canning Masterbuilt Veteran
                        wrote on last edited by
                        #2308

                        HerbcoFood That’s not Christmas, that’s the time to hit the beach.

                        1 Reply Last reply
                        0
                        • SurgS Offline
                          SurgS Offline
                          Surg
                          Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                          wrote on last edited by
                          #2309

                          F1018887-5B48-404A-BA1F-19507F119AA3.jpeg E2831F1B-7B32-4465-8CDB-DB897F2D8791.jpeg
                          To start…

                          “A smooth sea never made a skilled sailor.”

                          johnsbrewhouseJ 1 Reply Last reply
                          1
                          • SurgS Offline
                            SurgS Offline
                            Surg
                            Team Blue Cast Iron Dry Cured Sausage Masterbuilt Veteran Sous Vide Power User Regular Contributors
                            wrote on last edited by
                            #2310

                            8FC24A13-2854-4622-A812-A7A5E6FF41B9.jpeg
                            To finish. Applejack fall old fashioned.

                            “A smooth sea never made a skilled sailor.”

                            GWG8541G 1 Reply Last reply
                            5
                            • SurgS Surg

                              8FC24A13-2854-4622-A812-A7A5E6FF41B9.jpeg
                              To finish. Applejack fall old fashioned.

                              GWG8541G Offline
                              GWG8541G Offline
                              GWG8541
                              Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                              wrote on last edited by
                              #2311

                              Surg that sounds tasty.

                              “You never really die until you end up on the wall at a Cracker Barrel”

                              GWG8541G SurgS 2 Replies Last reply
                              0
                              • GWG8541G GWG8541

                                Surg that sounds tasty.

                                GWG8541G Offline
                                GWG8541G Offline
                                GWG8541
                                Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                wrote on last edited by
                                #2312

                                Picked up a Christmas pack at the store. It said Milkshake and it was beer and since I like stouts, I just had to know.
                                20211209_201412.jpg 20211209_201353.jpg
                                Tried the first one tonight for dessert after dinner.

                                “You never really die until you end up on the wall at a Cracker Barrel”

                                B 1 Reply Last reply
                                5
                                • GWG8541G GWG8541

                                  Picked up a Christmas pack at the store. It said Milkshake and it was beer and since I like stouts, I just had to know.
                                  20211209_201412.jpg 20211209_201353.jpg
                                  Tried the first one tonight for dessert after dinner.

                                  B Offline
                                  B Offline
                                  bocephus
                                  Team Orange Power User Canning Masterbuilt Veteran
                                  wrote on last edited by
                                  #2313

                                  GWG8541 How was it, I like stout also.

                                  GWG8541G 1 Reply Last reply
                                  0
                                  • B bocephus

                                    GWG8541 How was it, I like stout also.

                                    GWG8541G Offline
                                    GWG8541G Offline
                                    GWG8541
                                    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                    wrote on last edited by
                                    #2314

                                    bocephus there are 12 different flavors, the Imperial Toasted Marshmallow is a little sweet for me. Its good, but sweet.

                                    “You never really die until you end up on the wall at a Cracker Barrel”

                                    B 1 Reply Last reply
                                    0
                                    • GWG8541G GWG8541

                                      bocephus there are 12 different flavors, the Imperial Toasted Marshmallow is a little sweet for me. Its good, but sweet.

                                      B Offline
                                      B Offline
                                      bocephus
                                      Team Orange Power User Canning Masterbuilt Veteran
                                      wrote on last edited by
                                      #2315

                                      GWG8541 I might have to look for this.

                                      GWG8541G 1 Reply Last reply
                                      0
                                      • B bocephus

                                        GWG8541 I might have to look for this.

                                        GWG8541G Offline
                                        GWG8541G Offline
                                        GWG8541
                                        Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                                        wrote on last edited by
                                        #2316

                                        bocephus they are definitely a dessert beer. One would be my limit. I like Guinness and can only do a couple of pints before I’m full. With the sweetness of this, one was enough.

                                        “You never really die until you end up on the wall at a Cracker Barrel”

                                        B 1 Reply Last reply
                                        0
                                        • SurgS Surg

                                          F1018887-5B48-404A-BA1F-19507F119AA3.jpeg E2831F1B-7B32-4465-8CDB-DB897F2D8791.jpeg
                                          To start…

                                          johnsbrewhouseJ Offline
                                          johnsbrewhouseJ Offline
                                          johnsbrewhouse
                                          Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
                                          wrote on last edited by
                                          #2317

                                          Surg Sounds wildly interesting, West coast style IPA means nice and hoppy too!

                                          1 Reply Last reply
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