End of Grillin' Season for Snowflakes only
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In honor of the snowflake “end of grilling season”
We fired up the Green Mountain and grilled asparagus, zucchini, pineapple, hamburger patties, and blood sausage (thanks Jonathan ) then smoked pork ribs, pork chops , some good cigars, maintained my proper hydration with a few good beers and enjoyed a great day (while mowing, pruning, and other “honey-dos”) -
In honor of the snowflake “end of grilling season”
We fired up the Green Mountain and grilled asparagus, zucchini, pineapple, hamburger patties, and blood sausage (thanks Jonathan ) then smoked pork ribs, pork chops , some good cigars, maintained my proper hydration with a few good beers and enjoyed a great day (while mowing, pruning, and other “honey-dos”) -
I agree. we use it in the dead of winter with the blue tooth thermometers. We just adjust our cooking times for the snow and cold and look out the window at the smoke out the stack and the steam coming off the smoker
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Departing Contestant Am i right in assuming if you had pictures of the cornucopia of bbq you would have posted them?
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Departing Contestant Am i right in assuming if you had pictures of the cornucopia of bbq you would have posted them?
Jonathon i do not have time for pictures…in a couple of days I can send you the “after” pictures…if that is permitted on this family forum
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Departing Contestant Need to find a way to scrub my eyeballs from reading that and my brain from thinking about it! Alcohol sounds good for both I think!
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