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  5. Flaming Antler Outdoors from Washington state

Flaming Antler Outdoors from Washington state

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  • F Offline
    F Offline
    FlamingAntlerOutdoor
    wrote on last edited by
    #1

    Hello, glad to join, been lurking and learning. I just did a video on my u tube site Flaming Antler Outdoors on making vension salami and pepperoni. I think I finally have it down. I am an avid outdoorsman and decided to start videoing my adventures. Thanks!
    https://www.youtube.com/watch?v=fBQDkeGDQXo&list=PLw8c0UK9p-3Y3FWUA6kJBk-JnFCjs_47u

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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #2

      FlamingAntlerOutdoor I responded on this initially and then moved it over to your other post so if you got a notification and then nothing was here, that was why! Good job on the pepperoni!

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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      • JonathonJ Jonathon

        FlamingAntlerOutdoor I responded on this initially and then moved it over to your other post so if you got a notification and then nothing was here, that was why! Good job on the pepperoni!

        F Offline
        F Offline
        FlamingAntlerOutdoor
        wrote on last edited by
        #3

        Jonathon Thanks!

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        Hello! It looks like you're interested in this conversation, but you don't have an account yet.

        Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

        With your input, this post could be even better 💗

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