Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. General
  5. Anyone Own a Yoder Smoker?

Anyone Own a Yoder Smoker?

Scheduled Pinned Locked Moved General
24 Posts 13 Posters 966 Views 13 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • G Offline
    G Offline
    glen
    Regular Contributors Team Grey Sous Vide Canning Dry Cured Sausage Masterbuilt Power User Meat Hack Winner Veteran
    wrote on last edited by
    #8

    Have you tried the dealer in Colorado Springs?

    Give a man a fish and he eats for a day
    Teach a man to fish and he drinks beer for a lifetime

    Fat_BobF 1 Reply Last reply
    1
    • AG0DA Offline
      AG0DA Offline
      AG0D
      wrote on last edited by
      #9

      I bought mine from the Colorado Grill Store and have had fantastic customer service. It is nice that it is just around the corner from where I live.

      1 Reply Last reply
      0
      • Fat_BobF Fat_Bob

        Tex_77 Thanks Tex. I found a video of the plant and it’s impressive. CNC cutters everywhere. Some of the other manufacturers are hand cut and look it when you see them. My nearest dealer is 50 miles away and only stocks pellet poppers. 8-12 week wait will surely kill me. lol

        Bob StehlikB Offline
        Bob StehlikB Offline
        Bob Stehlik
        Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
        wrote on last edited by
        #10

        Fat_Bob Proud Souls up in Denver and also in Littleton is a Yoder dealer. You might give a call and see if they have the Wichita in stock. They use it as there cover pic for Yoder.

        Improvise, Adapt and Overcome! Semper Fi

        1 Reply Last reply
        0
        • Fat_BobF Fat_Bob

          Tex_77 Yeah I’ve spent plenty of time in Hutch. Sister use to live there. It’s an 8-12 week wait for them to build one. Dave said they were swamped right now. If they had one I’d wire the money and grab the flatbed. Guess I have to go to the bottom of the waiting list. 😞

          Tex_77T Offline
          Tex_77T Offline
          Tex_77
          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
          wrote on last edited by
          #11

          Fat_Bob there is probably a store in Wichita that may have one in stock.

          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

          RafterWR 1 Reply Last reply
          1
          • S Offline
            S Offline
            sidpost
            Team Blue
            wrote on last edited by sidpost
            #12

            The Shirley Fabrication 24"x36" smokers are well regarded by the BBQ-Brethren and myself. Just saw a really clean Klose sell for $925 close to where I live (Dallas area).

            Personally, in the current economic climate, I would keep an eye out for a used smoker. My Evie Mae 24"x48" pipe-smoker was only $1100, lovingly and gently used by its previous owner. Come January when Christmas bills come due and people start thinking about April 15th, nice rarely used smokers seem to turn up pretty often, at least pre-COVID.

            1 Reply Last reply
            0
            • Fat_BobF Fat_Bob

              caitlincolorado Cool. Do you know what model he has? How does he like it?

              C Offline
              C Offline
              caitlincolorado
              Yearling
              wrote on last edited by
              #13

              Fat_Bob he has the YS640.
              It’s great, he can do 6 racks of ribs at a time. I think he has a little air flow issue so some spots are hotter than others, I’m fuzzy on the details but nothing a little rotation of meat doesn’t fix if it’s full. He has a fireboard thermometer so he can monitor inside easy. He’s happy with it. The freight could kill ya so he ended up with a floor model from the dealer in GJ when that guys stopped carrying them. Definitely make the trip to the Springs.

              1 Reply Last reply
              0
              • G glen

                Have you tried the dealer in Colorado Springs?

                Fat_BobF Offline
                Fat_BobF Offline
                Fat_Bob
                Team Blue Canning
                wrote on last edited by
                #14

                glen That’s my local dealer. I’m in Pueblo and nobody in this hayseed town sells them.

                sidpost I keep watching but nothing so far. Fingers crossed.

                Bob Stehlik Good idea, I’ll see if anyone up there has one.

                AG0D He seemed like a real nice guy and at $150 shipping he got my attention. Everyone else was around $450.

                caitlincolorado Thanks for the info. I’ve heard the wind can cause the Wichita to back draft a little but not concerned about that. I built a three wall pit area (cinder block) 10 years ago and the open end faces the garage. Not hardly a draft in there. 🙂

                Tex_77 I like the idea of going to Wichita to pick one up. Then I could go harass Walton’s! LOL

                It’s all about the duck fat.

                1 Reply Last reply
                0
                • AG0DA Offline
                  AG0DA Offline
                  AG0D
                  wrote on last edited by
                  #15

                  Fat_Bob, I come down to the 'blo pretty regularly. Maybe there is a way I could bring one down and save you the 150? Let me know if that is a possibility.

                  B 1 Reply Last reply
                  0
                  • Fat_BobF Offline
                    Fat_BobF Offline
                    Fat_Bob
                    Team Blue Canning
                    wrote on last edited by
                    #16

                    AG0D Thanks for the offer. The $150 is for freight to me or the Springs store from Hutchinson KS . They will ship direct if you want.

                    It’s all about the duck fat.

                    1 Reply Last reply
                    0
                    • SethHamptonS Offline
                      SethHamptonS Offline
                      SethHampton
                      wrote on last edited by
                      #17

                      I have the YS640S on the comp cart. My shipping cost to Alaska was $800 bucks. You folks in the lower 48 get them good shipping rates!

                      Yoder YS640S / Comp Cart
                      LEM Chamber VAc
                      Cabelas 12" Pro Slicer
                      Cabelas #12 Carnivore Grinder
                      Lots of other goodies…

                      1 Reply Last reply
                      0
                      • HerbcoFoodH Offline
                        HerbcoFoodH Offline
                        HerbcoFood
                        Regular Contributors Team Orange Sous Vide
                        wrote on last edited by
                        #18

                        I know Yoder is one of the top brands out there.

                        GWG8541G 1 Reply Last reply
                        1
                        • HerbcoFoodH HerbcoFood

                          I know Yoder is one of the top brands out there.

                          GWG8541G Offline
                          GWG8541G Offline
                          GWG8541
                          Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
                          wrote on last edited by
                          #19

                          HerbcoFood saw a few at a stove shop in Charm, Ohio (Amish Country) this summer. They are impressive and built like a tank.

                          “You never really die until you end up on the wall at a Cracker Barrel”

                          1 Reply Last reply
                          0
                          • Tex_77T Tex_77

                            Fat_Bob there is probably a store in Wichita that may have one in stock.

                            RafterWR Offline
                            RafterWR Offline
                            RafterW
                            Power User Regular Contributors Cast Iron Big Green Egg
                            wrote on last edited by
                            #20

                            Tex_77 There is. Not sure on stock but All Things BBQ is owned by the same people as Yoder Smokers, if I’m remembering correctly.

                            Matt W.

                            Tex_77T 1 Reply Last reply
                            0
                            • RafterWR Offline
                              RafterWR Offline
                              RafterW
                              Power User Regular Contributors Cast Iron Big Green Egg
                              wrote on last edited by
                              #21

                              Fat_Bob, see above post, I forgot to tag you in it as well.

                              Matt W.

                              1 Reply Last reply
                              0
                              • RafterWR RafterW

                                Tex_77 There is. Not sure on stock but All Things BBQ is owned by the same people as Yoder Smokers, if I’m remembering correctly.

                                Tex_77T Offline
                                Tex_77T Offline
                                Tex_77
                                Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                                wrote on last edited by
                                #22

                                RafterW I know, i just didn’t want to say the company name. I’m not sure about the ownership, but I would say they are closely aligned if nothing else.

                                Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                                1 Reply Last reply
                                0
                                • AG0DA AG0D

                                  Fat_Bob, I come down to the 'blo pretty regularly. Maybe there is a way I could bring one down and save you the 150? Let me know if that is a possibility.

                                  B Offline
                                  B Offline
                                  bocephus
                                  Team Orange Power User Canning Masterbuilt Veteran
                                  wrote on last edited by
                                  #23

                                  AG0D Wow, that is why this sight is so great everyone tries to be so helpful.

                                  1 Reply Last reply
                                  1
                                  • Fat_BobF Fat_Bob

                                    Been looking into getting a new smoker. Want a heavy wall, offset stick burner. The Big Box store one I have is about worn out after ~10 years. The fire box burner out and welded in a patch but…they are too think and don’t hold heat in Colorado’s winters.

                                    I’m currently looking at the Yoder 20" Wichita and the 24" Kingman. A 30" would be nice for the volume to help stabilize temps more but I’d have to go back to work to afford that. NOT going to happen! LOL

                                    Not into verticals, electrics or pellet poppers. To much good wood around here to use.

                                    C Offline
                                    C Offline
                                    crosscountry106
                                    wrote on last edited by
                                    #24

                                    Fat_Bob
                                    Try a custom built smoker from Cotton Gin Smokers

                                    1 Reply Last reply
                                    0

                                    Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                    Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                    With your input, this post could be even better 💗

                                    Register Login
                                    Reply
                                    • Reply as topic
                                    Log in to reply
                                    • Oldest to Newest
                                    • Newest to Oldest
                                    • Most Votes


                                    Sponsored By:

                                    Sponsored By Walton's Inc

                                    Sponsored By:

                                    Sponsored By Walton's
                                    Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                    Meatgistics
                                    X

                                    Register Now For Complete Access To Meatgistics!

                                    Sign In Register
                                    • Login

                                    • Don't have an account? Register

                                    • Login or register to search.
                                    • First post
                                      Last post
                                    0
                                    • Home
                                    • Walton's
                                      • Home
                                      • Seasonings
                                      • Casings
                                      • Packaging
                                      • Supplies
                                      • Equipment
                                      • Smoking/Grilling
                                      • Sales
                                      • Giveaways
                                    • About Us
                                    • Topics
                                      • Unread
                                      • Recent
                                      • Random
                                      • Popular Monthly
                                      • Popular All-Time
                                      • Unsolved
                                      • Solved
                                    • Events
                                    • FAQ
                                    • Conv Chart
                                      • Seasonings
                                      • Cures
                                      • Additives