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  5. Picked up a new toy!

Picked up a new toy!

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  • ND MikeN ND Mike

    I was bored earlier today and was looking on a local marketplace site and saw an add for a smoker. It was a Lil Tex 1400 for $60. I opened the add and it said he’d take $50 for it. I couldn’t call him fast enough. They are selling new for over $600! I can’t afford a PK100 right now so I will make this work. I plugged in to check it out and I’m rolling smoke! Score!!!
    20211010_174538.jpg

    GWG8541G Offline
    GWG8541G Offline
    GWG8541
    Regular Contributors Cast Iron Sous Vide Canning Team Blue Power User Military Veterans
    wrote on last edited by
    #31

    ND Mike let us know how it performs. We need some pics of a good smoke from the new toy.

    “You never really die until you end up on the wall at a Cracker Barrel”

    ND MikeN 1 Reply Last reply
    1
    • craigriceC craigrice

      ND Mike I made some chokecherry jam last year canned it in 1/2 pint jars ,with just the wife and I at home we still have some left

      ND MikeN Offline
      ND MikeN Offline
      ND Mike
      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
      wrote on last edited by
      #32

      craigrice it is my favorite jam or jelly! Wild plum is a close second. We have some of those in the freezer too!

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      • GWG8541G GWG8541

        ND Mike let us know how it performs. We need some pics of a good smoke from the new toy.

        ND MikeN Offline
        ND MikeN Offline
        ND Mike
        Big Green Egg Team Blue Regular Contributors Cast Iron Power User
        wrote on last edited by
        #33

        GWG8541 will do. I have to pick up some pork butts soon if I want to make any sausage!

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        1
        • craigriceC craigrice

          ND Mike I made some chokecherry jam last year canned it in 1/2 pint jars ,with just the wife and I at home we still have some left

          B Offline
          B Offline
          bocephus
          Team Orange Power User Canning Masterbuilt Veteran
          wrote on last edited by
          #34

          craigrice My sister in law makes chokecherry syrup from my moms recipe, I get a pint jar every year for Christmas.

          craigriceC ND MikeN 2 Replies Last reply
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          • B bocephus

            craigrice My sister in law makes chokecherry syrup from my moms recipe, I get a pint jar every year for Christmas.

            craigriceC Offline
            craigriceC Offline
            craigrice
            Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
            wrote on last edited by
            #35

            bocephus I wonder what a bbq sauce with it might taste like ?

            B ND MikeN 2 Replies Last reply
            1
            • craigriceC craigrice

              bocephus I wonder what a bbq sauce with it might taste like ?

              B Offline
              B Offline
              bocephus
              Team Orange Power User Canning Masterbuilt Veteran
              wrote on last edited by
              #36

              craigrice I don’t know, it might be pretty good. If I can ever talk her into an extra pint I might try to make some. I am pretty tight with it, don’t hardly share with my wife.

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              • craigriceC craigrice

                bocephus I wonder what a bbq sauce with it might taste like ?

                ND MikeN Offline
                ND MikeN Offline
                ND Mike
                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                wrote on last edited by
                #37

                craigrice BBQ sauce with chokecherry juice is pretty good. I’ve heard of people making a glaze with chokecherry jelly and a bit of bbq sauce to put on ribs.

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                • craigriceC Offline
                  craigriceC Offline
                  craigrice
                  Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                  wrote on last edited by
                  #38

                  I usually do about a dozen 1/2 + pint jars when i do them and I also do the old school wax seal on top

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                  • ND MikeN ND Mike

                    I was bored earlier today and was looking on a local marketplace site and saw an add for a smoker. It was a Lil Tex 1400 for $60. I opened the add and it said he’d take $50 for it. I couldn’t call him fast enough. They are selling new for over $600! I can’t afford a PK100 right now so I will make this work. I plugged in to check it out and I’m rolling smoke! Score!!!
                    20211010_174538.jpg

                    PapaSopP Offline
                    PapaSopP Offline
                    PapaSop
                    Team Orange Power User Veteran
                    wrote on last edited by
                    #39

                    ND Mike said in Picked up a new toy!:

                    I was bored earlier today and was looking on a local marketplace site and saw an add for a smoker. It was a Lil Tex 1400 for $60. I opened the add and it said he’d take $50 for it. I couldn’t call him fast enough. They are selling new for over $600! I can’t afford a PK100 right now so I will make this work. I plugged in to check it out and I’m rolling smoke! Score!!!
                    20211010_174538.jpg

                    Finally got to this. Just wondering… Did you arrest yourself for stealing this? 😯🤣👍

                    ND MikeN 1 Reply Last reply
                    3
                    • B bocephus

                      craigrice My sister in law makes chokecherry syrup from my moms recipe, I get a pint jar every year for Christmas.

                      ND MikeN Offline
                      ND MikeN Offline
                      ND Mike
                      Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                      wrote on last edited by
                      #40

                      bocephus when I was a kid I grew up having a thing called cowboy bread at my Grandma’s. Don’t know why it was called that. It was white bead that was drizzled with chokecherry syrup then drizzled again with some heavy whipping cream. That was really good!!! I should try some of that again!!!

                      1 Reply Last reply
                      0
                      • craigriceC Offline
                        craigriceC Offline
                        craigrice
                        Power User Canning Team Orange Regular Contributors Veteran Masterbuilt
                        wrote on last edited by
                        #41

                        good score I know you will put it to good use !

                        ND MikeN 1 Reply Last reply
                        1
                        • craigriceC craigrice

                          good score I know you will put it to good use !

                          ND MikeN Offline
                          ND MikeN Offline
                          ND Mike
                          Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                          wrote on last edited by
                          #42

                          craigrice thanks! Yep, I know I will use it for summer sausage and meat sticks for sure.

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                          0
                          • PapaSopP PapaSop

                            ND Mike said in Picked up a new toy!:

                            I was bored earlier today and was looking on a local marketplace site and saw an add for a smoker. It was a Lil Tex 1400 for $60. I opened the add and it said he’d take $50 for it. I couldn’t call him fast enough. They are selling new for over $600! I can’t afford a PK100 right now so I will make this work. I plugged in to check it out and I’m rolling smoke! Score!!!
                            20211010_174538.jpg

                            Finally got to this. Just wondering… Did you arrest yourself for stealing this? 😯🤣👍

                            ND MikeN Offline
                            ND MikeN Offline
                            ND Mike
                            Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                            wrote on last edited by
                            #43

                            PapaSop I’m not gonna lie…I felt a bit like I did steal it!

                            wdalyW 1 Reply Last reply
                            1
                            • ND MikeN ND Mike

                              PapaSop I’m not gonna lie…I felt a bit like I did steal it!

                              wdalyW Offline
                              wdalyW Offline
                              wdaly
                              Cast Iron Canning Green Mountain Grill Team Orange Masterbuilt Power User Military Veterans Regular Contributors Yearling
                              wrote on last edited by
                              #44

                              ND Mike What a find. Think smokers will get harder and harder to find. Haven’t seen any on it local marketplaces. You better buy a lottery ticket. It’s your lucky day.

                              ND MikeN 1 Reply Last reply
                              1
                              • wdalyW wdaly

                                ND Mike What a find. Think smokers will get harder and harder to find. Haven’t seen any on it local marketplaces. You better buy a lottery ticket. It’s your lucky day.

                                ND MikeN Offline
                                ND MikeN Offline
                                ND Mike
                                Big Green Egg Team Blue Regular Contributors Cast Iron Power User
                                wrote on last edited by
                                #45

                                wdaly yeah I was pretty happy to get it. I think I am going to put it to work on Monday.

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