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  5. PK100 Internal Dimensions

PK100 Internal Dimensions

Scheduled Pinned Locked Moved Smoking & Grilling
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  • B Offline
    B Offline
    ButcherBrown
    PK100
    wrote on last edited by
    #1

    PK-100SS-Home-Smoker_Open-Door.jpg

    Can someone point me in the direction of finding the internal dimensions of the current model PK100 smoker? I see the external dimensions on the website and it looks like the width and depth should be close to the 17x18 Inch rack size, but I see no mention of the internal ceiling to floor, distance between the ceiling and the bottom catch tray, and the distance between shelves.

    I currently have a Cookshack smoker I bought in 2006 and usually do 4 butts at a time for small catering events and family gatherings. I am looking for a larger Cookshack type smoker that I can hang summer sausage in during deer season. I would like to do the 20 inch length casings and hang them from the top shelf like I have seen others do on this forum.

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    • Fractured FitnessF Offline
      Fractured FitnessF Offline
      Fractured Fitness
      PK100 Team Blue
      wrote on last edited by
      #2

      “Red line” distance is 29 3/8 inches and the “green line” distance is 34 inches.

      — My faith, family, and friends are the currency in which I measure my wealth. I am a blessed man.✝

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      • B Offline
        B Offline
        ButcherBrown
        PK100
        wrote on last edited by
        #3

        Thank You, that is quite a good amount of room to hang sausages. I believe it is now the front runner on my list.

        TexLawT lkrfletcherL 2 Replies Last reply
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        • B Offline
          B Offline
          ButcherBrown
          PK100
          wrote on last edited by
          #4

          https://youtu.be/r0soB5ZlztU

          Just found this video where Waltons goes over all the specs 🙈

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          • B ButcherBrown

            Thank You, that is quite a good amount of room to hang sausages. I believe it is now the front runner on my list.

            TexLawT Offline
            TexLawT Offline
            TexLaw
            Team Orange PK100 Sous Vide Power User
            wrote on last edited by
            #5

            ButcherBrown Hanging sausage is no problem in the PK 100.

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            • B ButcherBrown

              Thank You, that is quite a good amount of room to hang sausages. I believe it is now the front runner on my list.

              lkrfletcherL Offline
              lkrfletcherL Offline
              lkrfletcher
              Sous Vide Canning PK100 Team Blue Power User Regular Contributors Veteran
              wrote on last edited by
              #6

              ButcherBrown
              You will love it!

              Life is a Garden - Dig it.

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              • B Offline
                B Offline
                ButcherBrown
                PK100
                wrote on last edited by
                #7

                How do briskets and ribs turn out in the PK100? This is what I would use it for most of the time outside of sausage making.

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