Skip to content
  • Home
  • Walton's
    • Home
    • Seasonings
    • Casings
    • Packaging
    • Supplies
    • Equipment
    • Smoking/Grilling
    • Sales
    • Giveaways
  • About Us
  • Topics
    • Unread
    • Recent
    • Random
    • Popular Monthly
    • Popular All-Time
    • Unsolved
    • Solved
  • Events
  • FAQ
  • Conv Chart
    • Seasonings
    • Cures
    • Additives
Skins
  • Light
  • Brite
  • Cerulean
  • Cosmo
  • Flatly
  • Journal
  • Litera
  • Lumen
  • Lux
  • Materia
  • Minty
  • Morph
  • Pulse
  • Sandstone
  • Simplex
  • Sketchy
  • Spacelab
  • United
  • Yeti
  • Zephyr
  • Dark
  • Cyborg
  • Darkly
  • Quartz
  • Slate
  • Solar
  • Superhero
  • Vapor

  • Default (No Skin)
  • No Skin
  • Team Blue Skin
Collapse
Meatgistics - Walton's - Community
  1. Home
  2. Categories
  3. Community
  4. Roll Call
  5. Roll Call (Start Here First)

Roll Call (Start Here First)

Scheduled Pinned Locked Moved Roll Call
1.2k Posts 296 Posters 165.6k Views 285 Watching
  • Oldest to Newest
  • Newest to Oldest
  • Most Votes
Reply
  • Reply as topic
Log in to reply
This topic has been deleted. Only users with topic management privileges can see it.
  • J jhouse5848

    badfire2625 You can’t go wrong with any of those pits. I didn’t get any approval from my wife for a big Jambo but was able to swing the small backyard model, which is still quite a beast. She doesn’t like to cook so that helps me justify all kinds of food gadgetry and gear!

    badfire2625B Offline
    badfire2625B Offline
    badfire2625
    Team Orange Regular Contributors Dry Cured Sausage
    wrote on last edited by
    #512

    jhouse5848 Same here. But with twin 4 year olds, I gotta pretend that I’m getting permission…

    PapaSopP 1 Reply Last reply
    4
    • badfire2625B badfire2625

      jhouse5848 Same here. But with twin 4 year olds, I gotta pretend that I’m getting permission…

      PapaSopP Offline
      PapaSopP Offline
      PapaSop
      Team Orange Power User Veteran
      wrote on last edited by
      #513

      badfire2625
      Twins huh. Nice. Been there done that. They turned 30 this past summer.

      1 Reply Last reply
      2
      • J jhouse5848

        My name is John House and I live in Sioux Falls, SD. I’ve been doing BBQ smoking for about 15 years and just recently took an interest in jerky making. Just recently I made my first purchases at Walton’s and intend to make my first batch this week!

        I am excited to find this forum and learn from the extensive knowledge base you have all contributed towards.

        YooperDogY Offline
        YooperDogY Offline
        YooperDog
        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
        wrote on last edited by
        #514

        jhouse5848 welcome to the site. You have an opportunity to learn a lot and pass your knowledge along. Go Team Orange.

        1 Reply Last reply
        2
        • J Offline
          J Offline
          jhouse5848
          Team Orange
          wrote on last edited by
          #515

          Apologies… but what is the team orange vs team blue stuff about? Is one team focused on any specific type of meat area or is it just some fun camaraderie amongst users?

          “I’ve got a jerky fever; and the only cure comes in 1-ounce orange packets.”

          badfire2625B 1 Reply Last reply
          0
          • J jhouse5848

            Apologies… but what is the team orange vs team blue stuff about? Is one team focused on any specific type of meat area or is it just some fun camaraderie amongst users?

            badfire2625B Offline
            badfire2625B Offline
            badfire2625
            Team Orange Regular Contributors Dry Cured Sausage
            wrote on last edited by
            #516

            jhouse5848 I’m new here myself, but I’m rapidly finding out that orange is better. It seems to be a fun competition thing between Austin and Jonathan and their respective teams. undefined undefined undefined undefined

            Fat_BobF 1 Reply Last reply
            2
            • AustinA Offline
              AustinA Offline
              Austin
              Team Orange Walton's Employee Admin
              wrote on last edited by
              #517

              jhouse5848 It is a deeply engaging competition between Jonathon and myself! It all started over which hat was better, the Walton’s Orange hat or the Walton’s Blue hat. Jon loves the blue and I love the orange. We encourage users to pick a side and help us try and build a bigger and more passionate team than the others. The competition comes and goes at times, but overall it draws some deep passions from each respective side, but all in good fun! That being said… Team blue is about to fall behind… Team Orange has been behind for a while, but I’ve been making a renewed push and we are officially tied up again! It won’t be long and team blue will be eating dust from team orange!!!

              –Austin Walton
              VP of Operations at Walton’s & Meatgistics Host

              Shop waltons.com for Everything but the Meat!
              Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

              Tex_77T J 2 Replies Last reply
              3
              • badfire2625B badfire2625

                jhouse5848 I’m new here myself, but I’m rapidly finding out that orange is better. It seems to be a fun competition thing between Austin and Jonathan and their respective teams. undefined undefined undefined undefined

                Fat_BobF Offline
                Fat_BobF Offline
                Fat_Bob
                Team Blue Canning
                wrote on last edited by
                #518

                badfire2625 Guess the smoke got you after all these these years. Blue rules and orange drools!…but you’re right bf, it’s all fun and games till someone pokes an eye out. 🙂

                It’s all about the duck fat.

                1 Reply Last reply
                0
                • Fat_BobF Offline
                  Fat_BobF Offline
                  Fat_Bob
                  Team Blue Canning
                  wrote on last edited by
                  #519

                  And for Gods Sake, never listen to Austin. All he does is break the site…

                  It’s all about the duck fat.

                  1 Reply Last reply
                  2
                  • AustinA Austin

                    jhouse5848 It is a deeply engaging competition between Jonathon and myself! It all started over which hat was better, the Walton’s Orange hat or the Walton’s Blue hat. Jon loves the blue and I love the orange. We encourage users to pick a side and help us try and build a bigger and more passionate team than the others. The competition comes and goes at times, but overall it draws some deep passions from each respective side, but all in good fun! That being said… Team blue is about to fall behind… Team Orange has been behind for a while, but I’ve been making a renewed push and we are officially tied up again! It won’t be long and team blue will be eating dust from team orange!!!

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #520

                    Austin renewed push = fake accounts or adding bots to your team. Cheating will not be tolerated!

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                    Fat_BobF 1 Reply Last reply
                    0
                    • AustinA Offline
                      AustinA Offline
                      Austin
                      Team Orange Walton's Employee Admin
                      wrote on last edited by
                      #521

                      Tex_77 I’m too competitive to cheat. I have to win fair and square. I don’t have a problem pushing the boundaries to win, but I won’t cross them.
                      Fat_Bob man, that’s harsh… Give me a minute, I’m going to leave the room to cry for a minute, but I’ll be back. Haha! You’ll learn to trust and listen to me and love me over time! Lol!

                      –Austin Walton
                      VP of Operations at Walton’s & Meatgistics Host

                      Shop waltons.com for Everything but the Meat!
                      Subscribe to WaltonsTV on YouTube (https://wltns.link/waltonstv)

                      1 Reply Last reply
                      1
                      • Tex_77T Tex_77

                        Austin renewed push = fake accounts or adding bots to your team. Cheating will not be tolerated!

                        Fat_BobF Offline
                        Fat_BobF Offline
                        Fat_Bob
                        Team Blue Canning
                        wrote on last edited by
                        #522

                        Tex_77 I saw that. try to help these guys out and BAM. Made a new account and once I finally got logged in I get a mystery message to join them. Looks fishy to me. Probably cooking the books. LOL

                        It’s all about the duck fat.

                        Tex_77T 1 Reply Last reply
                        1
                        • Fat_BobF Fat_Bob

                          Tex_77 I saw that. try to help these guys out and BAM. Made a new account and once I finally got logged in I get a mystery message to join them. Looks fishy to me. Probably cooking the books. LOL

                          Tex_77T Offline
                          Tex_77T Offline
                          Tex_77
                          Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                          wrote on last edited by
                          #523

                          Fat_Bob perhaps an audit is called for.

                          Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

                          Fat_BobF 1 Reply Last reply
                          1
                          • Tex_77T Tex_77

                            Fat_Bob perhaps an audit is called for.

                            Fat_BobF Offline
                            Fat_BobF Offline
                            Fat_Bob
                            Team Blue Canning
                            wrote on last edited by
                            #524

                            Tex_77 Agreed. Just don’t call on the KS governor to help. LOL

                            It’s all about the duck fat.

                            kyleK 1 Reply Last reply
                            1
                            • AustinA Austin

                              jhouse5848 It is a deeply engaging competition between Jonathon and myself! It all started over which hat was better, the Walton’s Orange hat or the Walton’s Blue hat. Jon loves the blue and I love the orange. We encourage users to pick a side and help us try and build a bigger and more passionate team than the others. The competition comes and goes at times, but overall it draws some deep passions from each respective side, but all in good fun! That being said… Team blue is about to fall behind… Team Orange has been behind for a while, but I’ve been making a renewed push and we are officially tied up again! It won’t be long and team blue will be eating dust from team orange!!!

                              J Offline
                              J Offline
                              jhouse5848
                              Team Orange
                              wrote on last edited by
                              #525

                              Austin Thanks for the detailed reply. I will join team orange!

                              “I’ve got a jerky fever; and the only cure comes in 1-ounce orange packets.”

                              badfire2625B 1 Reply Last reply
                              1
                              • J jhouse5848

                                Austin Thanks for the detailed reply. I will join team orange!

                                badfire2625B Offline
                                badfire2625B Offline
                                badfire2625
                                Team Orange Regular Contributors Dry Cured Sausage
                                wrote on last edited by
                                #526

                                jhouse5848 YESSSSSSSSSSSSSS!

                                1 Reply Last reply
                                1
                                • Fat_BobF Fat_Bob

                                  Tex_77 Agreed. Just don’t call on the KS governor to help. LOL

                                  kyleK Offline
                                  kyleK Offline
                                  kyle
                                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                                  wrote on last edited by
                                  #527

                                  Fat_Bob how come you don’t have a “team blue” banner by your name?

                                  hey vegetarians, my food poops on your food!

                                  Fat_BobF badfire2625B 2 Replies Last reply
                                  0
                                  • JonathonJ Offline
                                    JonathonJ Offline
                                    Jonathon
                                    Team Blue Admin Walton's Employee Power User
                                    wrote on last edited by
                                    #528

                                    LMAO Fat_Bob I love it! To get your teams go to your profile and you can select as many tags/teams as you want that you belong to

                                    Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                    Fat_BobF 1 Reply Last reply
                                    0
                                    • JonathonJ Jonathon

                                      LMAO Fat_Bob I love it! To get your teams go to your profile and you can select as many tags/teams as you want that you belong to

                                      Fat_BobF Offline
                                      Fat_BobF Offline
                                      Fat_Bob
                                      Team Blue Canning
                                      wrote on last edited by
                                      #529

                                      Jonathon Look in my profile. Groups, blue and canning are there. Looks like the book cooker is at it again. But then again, he wears an orange hat…

                                      It’s all about the duck fat.

                                      1 Reply Last reply
                                      0
                                      • kyleK kyle

                                        Fat_Bob how come you don’t have a “team blue” banner by your name?

                                        Fat_BobF Offline
                                        Fat_BobF Offline
                                        Fat_Bob
                                        Team Blue Canning
                                        wrote on last edited by
                                        #530

                                        kyle I guess because the system doesn’t work. They are in my groups.

                                        crazy.jpg

                                        It’s all about the duck fat.

                                        1 Reply Last reply
                                        0
                                        • JonathonJ Offline
                                          JonathonJ Offline
                                          Jonathon
                                          Team Blue Admin Walton's Employee Power User
                                          wrote on last edited by Jonathon
                                          #531

                                          Fat_Bob Are they highlighted? You have to click them, to select more than one just do the same thing as when selecting multiple cells in Excel, hold down control. I looked in your profile but it doesn’t give the ability to set that.

                                          Not having that ability will keep Austin from purging team blue!

                                          Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                                          Fat_BobF 1 Reply Last reply
                                          1

                                          Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                                          Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                                          With your input, this post could be even better 💗

                                          Register Login
                                          Reply
                                          • Reply as topic
                                          Log in to reply
                                          • Oldest to Newest
                                          • Newest to Oldest
                                          • Most Votes


                                          Sponsored By:

                                          Sponsored By Walton's Inc

                                          Sponsored By:

                                          Sponsored By Walton's
                                          Terms of Use - Privacy Policy - Copyright © 2023 Walton's Inc.
                                          Meatgistics
                                          X

                                          Register Now For Complete Access To Meatgistics!

                                          Sign In Register
                                          • Login

                                          • Don't have an account? Register

                                          • Login or register to search.
                                          • First post
                                            Last post
                                          0
                                          • Home
                                          • Walton's
                                            • Home
                                            • Seasonings
                                            • Casings
                                            • Packaging
                                            • Supplies
                                            • Equipment
                                            • Smoking/Grilling
                                            • Sales
                                            • Giveaways
                                          • About Us
                                          • Topics
                                            • Unread
                                            • Recent
                                            • Random
                                            • Popular Monthly
                                            • Popular All-Time
                                            • Unsolved
                                            • Solved
                                          • Events
                                          • FAQ
                                          • Conv Chart
                                            • Seasonings
                                            • Cures
                                            • Additives