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Meatgistics - Walton's - Community
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  5. New sample!

New sample!

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  • JonathonJ Jonathon

    This sounds interesting?

    PXL_20201117_192514261.jpg

    Joe HellJ Offline
    Joe HellJ Offline
    Joe Hell
    Team Blue
    wrote on last edited by
    #4

    Jonathon Yes please! Please send the sample to Butcher Butcher, 30 S Colville St., Walla Walla, WA. 99362

    HaHa!

    Better Living Through BBQ!

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    • JonathonJ Offline
      JonathonJ Offline
      Jonathon
      Team Blue Admin Walton's Employee Power User
      wrote on last edited by
      #5

      We will see how it is later this week and then we will share our thoughts. Now, normally when I am making something for the first time I do not add any cheese or other additives so everyone can experience the taste as it is right out of the package but for this one…feels like I almost HAVE to add hi-temp cheddar.

      Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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      • JonathonJ Offline
        JonathonJ Offline
        Jonathon
        Team Blue Admin Walton's Employee Power User
        wrote on last edited by
        #6

        Actually I DO have to add it, as the usage calls for it

        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

        Joe HellJ 1 Reply Last reply
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        • JonathonJ Jonathon

          Actually I DO have to add it, as the usage calls for it

          Joe HellJ Offline
          Joe HellJ Offline
          Joe Hell
          Team Blue
          wrote on last edited by
          #7

          Jonathon I might try making this one from scratch!

          Better Living Through BBQ!

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          • S Offline
            S Offline
            shoprat53
            Regular Contributors Veteran
            wrote on last edited by
            #8

            Jonathon made 10 pounds of brats today used the ratchet wrench worked great have A lot more control because of the mechanical advantage of the ratchet. I am sold on this it is just like anything you do the more I use it the better I get at adjusting speed and other little tweaks.

            Donald glass

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            • JonathonJ Offline
              JonathonJ Offline
              Jonathon
              Team Blue Admin Walton's Employee Power User
              wrote on last edited by
              #9

              shoprat53 I found a socket that will fit our stuffers so I am going to check this today. I am also going to push HARD for our next round of stuffers to come with suction cup feet and for us to at least sell an option for a ratchet handle

              Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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              • S Offline
                S Offline
                shoprat53
                Regular Contributors Veteran
                wrote on last edited by
                #10

                Good I just use A cheap 1/2 inch drive ratchet from harbor freight. Try to get A 12 point socket my fitting on my stuffer is square so the 12 point gets A better fit than A 6 point socket.

                Donald glass

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                • JonathonJ Offline
                  JonathonJ Offline
                  Jonathon
                  Team Blue Admin Walton's Employee Power User
                  wrote on last edited by
                  #11

                  shoprat53 Yeah I am wanting one eventually that perfectly fits our star shaped gear and has a handle that sticks out but today’s test will just be with a regular ratchet wrench!

                  Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

                  Tex_77T 1 Reply Last reply
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                  • JonathonJ Jonathon

                    shoprat53 Yeah I am wanting one eventually that perfectly fits our star shaped gear and has a handle that sticks out but today’s test will just be with a regular ratchet wrench!

                    Tex_77T Offline
                    Tex_77T Offline
                    Tex_77
                    Team Blue Power User Traeger Primo Grills PK Grills Canning Sous Vide Community Moderator
                    wrote on last edited by
                    #12

                    Jonathon Sounds like you need to open a machine shop.

                    Isaiah 5:22 Woe to those who are heroes at drinking wine and champions at mixing drinks

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                    • S Offline
                      S Offline
                      shoprat53
                      Regular Contributors Veteran
                      wrote on last edited by
                      #13

                      Was A mill weight for more than 30 years.

                      Donald glass

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                      • JonathonJ Offline
                        JonathonJ Offline
                        Jonathon
                        Team Blue Admin Walton's Employee Power User
                        wrote on last edited by
                        #14

                        Tex_77 I like messing around with things but I always make it just good enough so it works but never good enough where I’d be comfortable selling or anything! Lots of Frankenstein stuff in my garage/house!
                        shoprat53 well its a good idea you have here!

                        So, I made the brats and people really seemed to like them, I also very much enjoyed it. It was like a beer brat with some chicken noodle soup flavor. VERY much comfort food. If there would be decent interest I can look at bringing this in next year?

                        Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

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