Prosciutto
-
Has anyone made prosciutto? It is something I have been wanting to do. I’m thinking of building a curing chamber just for it since it ties up the chamber for so long. Any suggested seasonings and techniques?
-
Chef We have an eller and this is on our list but no, we have not made it as of yet. However here is some information on it
Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself
-
Chef We have an eller and this is on our list but no, we have not made it as of yet. However here is some information on it
Jonathon Thank you. An old B. Heller & Co. publication. Seem simple enough.
-
Chef Salumi by Ruhlman & Polcyn is a decent book to check out. There are several ideas and plans/ideas for making a curing chamber on the web. If you have access to a reach in drink cooler that is a good piece to start with. Add a couple of controllers for temp, humidity and fan and you are just about there.
-
Chef Salumi by Ruhlman & Polcyn is a decent book to check out. There are several ideas and plans/ideas for making a curing chamber on the web. If you have access to a reach in drink cooler that is a good piece to start with. Add a couple of controllers for temp, humidity and fan and you are just about there.
YooperDog Wow, that is so odd. I recently ordered this book and it came in yesterday. I haven’t even opened it yet. Will read it now. Thanks
-
Has anyone made prosciutto? It is something I have been wanting to do. I’m thinking of building a curing chamber just for it since it ties up the chamber for so long. Any suggested seasonings and techniques?
-
Chef made one from an old refrigerator, made prosciutto, let it cure for 1 year, came out great.
fishbob Did by chance you happen to keep temperature and humidity readings?
Hello! It looks like you're interested in this conversation, but you don't have an account yet.
Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.
With your input, this post could be even better 💗
Register LoginSponsored By:
