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I’m going to be trying a few 5lb batches of snack sticks this weekend (Willies w/ cheese and Tex Mex w/ cheese). I didn’t buy a binder. Do I still use 2 qts of water per 25lbs (approx 12.8 oz per 5lb) with my seasoning/cure/cheese?- Thanks
Thanks for the quick response! I appreciate the help.
Is there any current coupons? Thanks
