Thank you Austin, looking forward to try it with my new vacuum tumbler! As the tumbler does not allow for 24 hours of tumble ( dial cannot be set longer than one hour )what is recommended for doing a ham?

I need to know how to convert down to 1 and 5 pound batches for the celery juice additive to make hams and bacon. Containers say for 100 pounds and i am not doing batches that large. Rhonda