I’m going to try sheep casing on my snack sticks
My question is can these be hung in a smoker for smoking and cooking and if so what length works the best

peterb thanks for the info is there any special length that you do yours in ?

My first times making these willie snack sticks and when mixing up the meat I added a tsp of cure pink #1 per 5 lbs ( I did 20 lbs) then reading in there book I noticed at the top of the page that the mix comes with the cure in it
My question is are these snack stick safe to eat ?

My first times making these willie snack sticks and when mixing up the meat I added a tsp of cure pink #1 per 5 lbs ( I did 20 lbs) then reading in there book I noticed at the top of the page that the mix comes with the cure in it
My question is are these snack stick safe to eat ?