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Meatgistics - Walton's - Community
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  5. Stop Lurking and JOIN!

Stop Lurking and JOIN!

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  • PapaSopP PapaSop

    Ok, speaking of lurkers. Who is @Rgros using the Walton’s logo? Just curious.

    Bob StehlikB Offline
    Bob StehlikB Offline
    Bob Stehlik
    Team Blue Power User Veteran Canning Traeger Regular Contributors Military Veterans
    wrote on last edited by Bob Stehlik
    #21

    PapaSop I think that’s probably one of Jonathon’s numerous( in the hundreds) media assistants. He mentions them on occasion and I believe they kind of monitor the Meatgistics Community as an IT person in order to make our community better.

    Improvise, Adapt and Overcome! Semper Fi

    zbigjeffZ 1 Reply Last reply
    2
    • Bob StehlikB Bob Stehlik

      PapaSop I think that’s probably one of Jonathon’s numerous( in the hundreds) media assistants. He mentions them on occasion and I believe they kind of monitor the Meatgistics Community as an IT person in order to make our community better.

      zbigjeffZ Offline
      zbigjeffZ Offline
      zbigjeff
      Sous Vide Team Blue Power User Regular Contributors Cast Iron
      wrote on last edited by
      #22

      Bob Stehlik You should not bully poor old Jonathan. Especially, when he’s on vacation and can’t defend himself. 🙂 🙂

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      • S Offline
        S Offline
        Spidey
        Team Orange Sous Vide Masterbuilt PK100
        wrote on last edited by
        #23

        Sign up you won’t regret it. There is a wealth of knowledge here and very kind people to learn from. Side note, team Orange is the one you would want to join after getting set up.

        1 Reply Last reply
        2
        • samspadeS Offline
          samspadeS Offline
          samspade
          Team Orange Masterbuilt Sous Vide Team Blue Power User
          wrote on last edited by
          #24

          Look thru as many post as you want. You will see a few things constantly. Alot of really great people both ordinary members and Waltons employees. Plenty of recipes and processing discussions. And what I like most NO TROLLS that berate or make fun of another poster.

          1 Reply Last reply
          6
          • JonathonJ Offline
            JonathonJ Offline
            Jonathon
            Team Blue Admin Walton's Employee Power User
            wrote on last edited by
            #25

            PapaSop Yup, she is our Web Coordinator and is kept too busy to get to engage much, great person though, likes movies and basically anything Jalapeno flavored we make, so shes awesome!

            Get more help with your processing questions and learn more about processing meat by subscribing to our waltonsinc.com youtube page at https://wltns.link/waltonstv I am a Gorilla, love yourself

            1 Reply Last reply
            2
            • johnsbrewhouseJ Offline
              johnsbrewhouseJ Offline
              johnsbrewhouse
              Team Blue Regular Contributors Traeger Power User Veteran Sous Vide Canning
              wrote on last edited by
              #26

              If you join there are benefits too, you could win something like I did today for being a member of the Meatgistics Community and participating in the members only drawing. Join us for the best community on the net!

              cdavisC kyleK 2 Replies Last reply
              6
              • johnsbrewhouseJ johnsbrewhouse

                If you join there are benefits too, you could win something like I did today for being a member of the Meatgistics Community and participating in the members only drawing. Join us for the best community on the net!

                cdavisC Offline
                cdavisC Offline
                cdavis
                Team Blue Big Green Egg Masterbuilt Canning Kamado Joes Regular Contributors Power User
                wrote on last edited by
                #27

                johnsbrewhouse well said 👏

                1 Reply Last reply
                0
                • johnsbrewhouseJ johnsbrewhouse

                  If you join there are benefits too, you could win something like I did today for being a member of the Meatgistics Community and participating in the members only drawing. Join us for the best community on the net!

                  kyleK Offline
                  kyleK Offline
                  kyle
                  Regular Contributors Veteran Canning Team Blue Power User Sous Vide
                  wrote on last edited by
                  #28

                  johnsbrewhouse Congrats again on you win, but I think we can all agree we are all winners in this community with all the knowledge, fun, and friendships that are shared here.

                  hey vegetarians, my food poops on your food!

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                  Hello! It looks like you're interested in this conversation, but you don't have an account yet.

                  Getting fed up of having to scroll through the same posts each visit? When you register for an account, you'll always come back to exactly where you were before, and choose to be notified of new replies (either via email, or push notification). You'll also be able to save bookmarks and upvote posts to show your appreciation to other community members.

                  With your input, this post could be even better 💗

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