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  5. Hog Ring Pliers

Hog Ring Pliers

Scheduled Pinned Locked Moved Smoking & Grilling
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  • kyleK Offline
    kyleK Offline
    kyle
    Regular Contributors Veteran Canning Team Blue Power User Sous Vide
    wrote on last edited by
    #5

    I got mine at a automotive swap meet. They were used by upholsters as in most old cars , hog rings are what held the seat covers on.

    hey vegetarians, my food poops on your food!

    1 Reply Last reply
    0
    • 4 Offline
      4 Offline
      4Rvryoung1
      wrote on last edited by
      #6

      Local Farm supply store should have all you need, Orschelns locally

      1 Reply Last reply
      0
      • locoglausL locoglaus

        Looking into info on hog ring pliers I could really use a new pair.

        G Offline
        G Offline
        Gbuck1
        wrote on last edited by
        #7

        locoglaus I used hog ring pliers for years then switched to auto hog ring crimper and now since been electrician for 40 years i use tywraps with ss barb they were free and work great in smoker

        locoglausL 1 Reply Last reply
        0
        • locoglausL locoglaus

          Looking into info on hog ring pliers I could really use a new pair.

          PapaSopP Offline
          PapaSopP Offline
          PapaSop
          Team Orange Power User Veteran
          wrote on last edited by
          #8

          locoglaus
          You just reminded me a what I forgot to add to my last Walton’s order. Argh. Have an old L E M one but need an upgrade. The auto feed is worth it to me when usually working solo.

          locoglausL 1 Reply Last reply
          0
          • G Gbuck1

            locoglaus I used hog ring pliers for years then switched to auto hog ring crimper and now since been electrician for 40 years i use tywraps with ss barb they were free and work great in smoker

            locoglausL Offline
            locoglausL Offline
            locoglaus
            wrote on last edited by
            #9

            Gbuck1 that’s awesome lol. I’m an electrician to and that a great point!

            G 1 Reply Last reply
            0
            • PapaSopP PapaSop

              locoglaus
              You just reminded me a what I forgot to add to my last Walton’s order. Argh. Have an old L E M one but need an upgrade. The auto feed is worth it to me when usually working solo.

              locoglausL Offline
              locoglausL Offline
              locoglaus
              wrote on last edited by
              #10

              PapaSop thank you I just bought an auto load I’m sure it’ll be bettter than the non loading one I was trying to use.

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              2
              • locoglausL locoglaus

                Gbuck1 that’s awesome lol. I’m an electrician to and that a great point!

                G Offline
                G Offline
                Gbuck1
                wrote on last edited by
                #11

                locoglaus I use panduit tywraps and a panduit tywrap gun use for liver sausage and summer sausage ,the liver sausage get pretty hot and have never had one break. and teaches kids how to install tywraps had 1000s of them laying around

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                0
                • locoglausL locoglaus

                  Looking into info on hog ring pliers I could really use a new pair.

                  O Offline
                  O Offline
                  opah73
                  Yearling
                  wrote on last edited by
                  #12

                  locoglaus got mine at amazon i like em

                  1 Reply Last reply
                  0
                  • locoglausL locoglaus

                    Looking into info on hog ring pliers I could really use a new pair.

                    YooperDogY Offline
                    YooperDogY Offline
                    YooperDog
                    Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                    wrote on last edited by
                    #13

                    locoglaus I replaced my manual set with an automatic loading one from Waltons. A lot easiee and efficient than the former. Zip ties will work also, along with a tape machine. If you have some spare change there are some really nice automated machines out there. But my wife is a little tight with the checkbook when it comes to those things. LOL.

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                    • B Offline
                      B Offline
                      Barth
                      Team Blue
                      wrote on last edited by
                      #14

                      Someone please tell me what I am doing wrong … using the SINGLE HOG RING PLIER and the 1/2" hog rings … they do not crimp closed enough to hold to summer sausage casings I have tried using them on. A full clamp down on the plier still leaves a 1/4" hole or gap inside the closed hog ring.

                      YooperDogY 1 Reply Last reply
                      0
                      • B Barth

                        Someone please tell me what I am doing wrong … using the SINGLE HOG RING PLIER and the 1/2" hog rings … they do not crimp closed enough to hold to summer sausage casings I have tried using them on. A full clamp down on the plier still leaves a 1/4" hole or gap inside the closed hog ring.

                        YooperDogY Offline
                        YooperDogY Offline
                        YooperDog
                        Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                        wrote on last edited by
                        #15

                        Barth have you tried folding over/doubling up the area you want apply the hog ring to?

                        1 Reply Last reply
                        0
                        • B Offline
                          B Offline
                          Barth
                          Team Blue
                          wrote on last edited by
                          #16

                          YooperDog Got these a couple years ago and failed to get them to work for me then. I don’t recall what method I actually tried at the time, but I have since used other tying methods. I will give them another try this weekend and double up the area I want to apply the hog ring to and see if I can have better success this time. Is this what every type of plier requires doing or is this just a bad plier type?

                          YooperDogY 1 Reply Last reply
                          0
                          • B Barth

                            YooperDog Got these a couple years ago and failed to get them to work for me then. I don’t recall what method I actually tried at the time, but I have since used other tying methods. I will give them another try this weekend and double up the area I want to apply the hog ring to and see if I can have better success this time. Is this what every type of plier requires doing or is this just a bad plier type?

                            YooperDogY Offline
                            YooperDogY Offline
                            YooperDog
                            Team Orange Masterbuilt Big Green Egg Dry Cured Sausage Sous Vide Canning Power User
                            wrote on last edited by
                            #17

                            Barth I didn’t have good luck with the single load pliers and went with auto loading and it works better. I found doubling up worked better for both, but not always necessary with the auto load, maybe because of a better grip.

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                            0
                            • A Offline
                              A Offline
                              akdave
                              Regular Contributors
                              wrote on last edited by
                              #18

                              I use the standard autoload and they work great for bigger summer sausage but when doing smaller diamater trail bologna casings I have to recrimp them with the manual hog ring crimpers to get them tight enough. I have had no luck finding a pair of smaller autoload crimpers and wished I could find some… Any one know where I can get a pair?

                              1 Reply Last reply
                              0
                              • O Offline
                                O Offline
                                opah73
                                Yearling
                                wrote on last edited by
                                #19

                                barth i think you need 3/8 hog rings. thats what i use and they work well. 1/2 are just to big by a little bit.

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