<![CDATA[Stuffer]]>Re: Portugese Chourico and Linguicua

What stuffer did you use?

]]>https://waltonsdev.nodebb.com/topic/666/stufferRSS for NodeFri, 11 Sep 2026 01:40:24 GMTTue, 07 Aug 2018 20:11:15 GMT60<![CDATA[Reply to Stuffer on Tue, 07 Aug 2018 21:11:24 GMT]]>meachdawg34
We found one online that is hand crank. We keep our sausage rustic, some small chunks and ground mixed together

]]>https://waltonsdev.nodebb.com/post/1885https://waltonsdev.nodebb.com/post/1885Tue, 07 Aug 2018 21:11:24 GMT