<![CDATA[Smoked Shotgun Shells (Stuffed Manicotti)]]>My take of Shotgun Shells using jalapeño popper brat seasoning.

1 1/2 pounds 80/20 ground beef
1.5 oz jolapeno popper brat seasoning
16 oz cream cheese (could use high temp cheese of choice)
2.5 oz water
1 package manicotti shells
1 pound bacon

Mix ground beef , water and jalapeño popper seasoning.
Mix in cream cheese.
Add mixture to piping bag with a large nozzle.
Pipe mixture into manicotti shells. Pipe half from one end and then fill from other end works well.
Wrap each shell with one slice of bacon. Try and cover the entire shell. Any exposed pasta will not soften during the smoke.
Smoke at 225-250 for 2 hours. Remove and enjoy.

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]]>https://waltonsdev.nodebb.com/topic/5295/smoked-shotgun-shells-stuffed-manicottiRSS for NodeThu, 10 Sep 2026 22:05:20 GMTSun, 01 May 2022 17:00:55 GMT60<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 08 May 2022 07:30:13 GMT]]>Grimpuppy I bet those are amazing 👏

]]>https://waltonsdev.nodebb.com/post/77355https://waltonsdev.nodebb.com/post/77355Sun, 08 May 2022 07:30:13 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Thu, 05 May 2022 21:43:05 GMT]]>Might have to try this for happy hour. Always looking for new snacks.

]]>https://waltonsdev.nodebb.com/post/77184https://waltonsdev.nodebb.com/post/77184Thu, 05 May 2022 21:43:05 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Thu, 05 May 2022 00:36:49 GMT]]>Grimpuppy Those look absolutely amazing!

]]>https://waltonsdev.nodebb.com/post/77084https://waltonsdev.nodebb.com/post/77084Thu, 05 May 2022 00:36:49 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 16:35:27 GMT]]>WOW
Gotta try this!

]]>https://waltonsdev.nodebb.com/post/76908https://waltonsdev.nodebb.com/post/76908Mon, 02 May 2022 16:35:27 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 15:46:53 GMT]]>HerbcoFood Thinking you are very correct in using a plastic bag. Much easier to control the output and reduce the mess. Good thought!!!

]]>https://waltonsdev.nodebb.com/post/76904https://waltonsdev.nodebb.com/post/76904Mon, 02 May 2022 15:46:53 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 15:38:26 GMT]]>Grimpuppy Yeah that seems like a lot more time cleaning than doing. I want to say the video I saw making those, they used a pipping bag to fill the shells.

]]>https://waltonsdev.nodebb.com/post/76901https://waltonsdev.nodebb.com/post/76901Mon, 02 May 2022 15:38:26 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 15:33:29 GMT]]>Grimpuppy I’m thinking more about using a jerky gun

]]>https://waltonsdev.nodebb.com/post/76900https://waltonsdev.nodebb.com/post/76900Mon, 02 May 2022 15:33:29 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 14:54:23 GMT]]>samspade I have a 5 pound stuffer and the thought crossed my mind. I didn’t feel like cleaning the stuffer so I didn’t do it.

]]>https://waltonsdev.nodebb.com/post/76898https://waltonsdev.nodebb.com/post/76898Mon, 02 May 2022 14:54:23 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 14:03:07 GMT]]>Making those have been on my list of things to try.

]]>https://waltonsdev.nodebb.com/post/76896https://waltonsdev.nodebb.com/post/76896Mon, 02 May 2022 14:03:07 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 13:38:45 GMT]]>Humm I wonder if a five pound stuffer would make that so much easier?

]]>https://waltonsdev.nodebb.com/post/76895https://waltonsdev.nodebb.com/post/76895Mon, 02 May 2022 13:38:45 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 01:44:23 GMT]]>Grimpuppy What an all-star name for this!

]]>https://waltonsdev.nodebb.com/post/76871https://waltonsdev.nodebb.com/post/76871Mon, 02 May 2022 01:44:23 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 00:51:34 GMT]]>Grimpuppy What’s not good wrapped in bacon? But, with those ingredients, my taste buds are going wild.

]]>https://waltonsdev.nodebb.com/post/76865https://waltonsdev.nodebb.com/post/76865Mon, 02 May 2022 00:51:34 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 00:41:40 GMT]]>Grimpuppy Those look amazing.

]]>https://waltonsdev.nodebb.com/post/76864https://waltonsdev.nodebb.com/post/76864Mon, 02 May 2022 00:41:40 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Mon, 02 May 2022 00:39:41 GMT]]>Grimpuppy those look great

]]>https://waltonsdev.nodebb.com/post/76862https://waltonsdev.nodebb.com/post/76862Mon, 02 May 2022 00:39:41 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 22:31:44 GMT]]>ND Mike yes, some people do that. You have to be a little more careful not to split the pasta when stuffing, but is totally an option.

]]>https://waltonsdev.nodebb.com/post/76858https://waltonsdev.nodebb.com/post/76858Sun, 01 May 2022 22:31:44 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 22:05:11 GMT]]>Grimpuppy I bet those were amazing! Do you think you could par-boil them to soften up a bit then stuff them?

]]>https://waltonsdev.nodebb.com/post/76857https://waltonsdev.nodebb.com/post/76857Sun, 01 May 2022 22:05:11 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 21:23:33 GMT]]>Grimpuppy
New to me as well. Looks very tasty. Nice!

]]>https://waltonsdev.nodebb.com/post/76856https://waltonsdev.nodebb.com/post/76856Sun, 01 May 2022 21:23:33 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 21:08:19 GMT]]>Never heard of those - but what a unique and fun bunch of tasty looking morsels! I might just have to give guise a try. Thanks for the recipe and idea!

]]>https://waltonsdev.nodebb.com/post/76855https://waltonsdev.nodebb.com/post/76855Sun, 01 May 2022 21:08:19 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 20:18:43 GMT]]>Grimpuppy those look delicious thanks for the recipe to

]]>https://waltonsdev.nodebb.com/post/76854https://waltonsdev.nodebb.com/post/76854Sun, 01 May 2022 20:18:43 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 19:58:13 GMT]]>Homer said it best, “Ummmm Bacon…” Nice job

]]>https://waltonsdev.nodebb.com/post/76853https://waltonsdev.nodebb.com/post/76853Sun, 01 May 2022 19:58:13 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 18:51:36 GMT]]>Grimpuppy That’s a new one to me. Sounds and looks delicious.

]]>https://waltonsdev.nodebb.com/post/76850https://waltonsdev.nodebb.com/post/76850Sun, 01 May 2022 18:51:36 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 17:47:22 GMT]]>Grimpuppy Those not only look amazing, they look like they taste amazing. You are driving me wild!

]]>https://waltonsdev.nodebb.com/post/76844https://waltonsdev.nodebb.com/post/76844Sun, 01 May 2022 17:47:22 GMT<![CDATA[Reply to Smoked Shotgun Shells (Stuffed Manicotti) on Sun, 01 May 2022 17:48:22 GMT]]>Grimpuppy daaang those look tasty and I bet they were good!

]]>https://waltonsdev.nodebb.com/post/76840https://waltonsdev.nodebb.com/post/76840Sun, 01 May 2022 17:48:22 GMT