<![CDATA[Imitation bacon]]>Used the imitation bacon seasoning with 5 pounds of venison and 5 pounds of pork came out excellent

]]>https://waltonsdev.nodebb.com/topic/4954/imitation-baconRSS for NodeThu, 10 Sep 2026 21:43:39 GMTWed, 26 Jan 2022 19:29:15 GMT60<![CDATA[Reply to Imitation bacon on Sat, 29 Jan 2022 22:36:37 GMT]]>Lewis Green That’s what my sliced VB looks like, but never thought about casing it. I use pork trimmings that are pretty fatty and I have a batch of venison bacon on the to do list and with a good bit belly trim in the freezer that I need to use, I think that will be a good match.

]]>https://waltonsdev.nodebb.com/post/67099https://waltonsdev.nodebb.com/post/67099Sat, 29 Jan 2022 22:36:37 GMT<![CDATA[Reply to Imitation bacon on Sat, 29 Jan 2022 16:11:43 GMT]]>YooperDog we also slice it on meat slicer …20220129_110830.jpg

]]>https://waltonsdev.nodebb.com/post/67070https://waltonsdev.nodebb.com/post/67070Sat, 29 Jan 2022 16:11:43 GMT<![CDATA[Reply to Imitation bacon on Sat, 29 Jan 2022 16:10:28 GMT]]>YooperDog we get bacon ends or scraps from butcher20220129_110751.jpg

]]>https://waltonsdev.nodebb.com/post/67069https://waltonsdev.nodebb.com/post/67069Sat, 29 Jan 2022 16:10:28 GMT<![CDATA[Reply to Imitation bacon on Sat, 29 Jan 2022 16:00:18 GMT]]>Lewis Green Looks good. I have always set it in a pan then sliced it up. I may just need to get large casings and give it a try that way. I use pork trimmings to mix with the venison. I am thinking about trying it with added bacon in the mix.

]]>https://waltonsdev.nodebb.com/post/67065https://waltonsdev.nodebb.com/post/67065Sat, 29 Jan 2022 16:00:18 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 19:11:13 GMT]]>glen we have pork roll or taylors ham whatever you want to call it by us and the imitation bacon taste like a cross between bacon and that

]]>https://waltonsdev.nodebb.com/post/66979https://waltonsdev.nodebb.com/post/66979Fri, 28 Jan 2022 19:11:13 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 17:52:28 GMT]]>My imitation bacon a couple of years ago reminded me more of Spam than bacon, probably because I didn’t smoke it
Not complaining, I like spam

]]>https://waltonsdev.nodebb.com/post/66971https://waltonsdev.nodebb.com/post/66971Fri, 28 Jan 2022 17:52:28 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 16:49:54 GMT]]>Miller we used pork fat…

]]>https://waltonsdev.nodebb.com/post/66967https://waltonsdev.nodebb.com/post/66967Fri, 28 Jan 2022 16:49:54 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 16:06:33 GMT]]>Looks good to me!

]]>https://waltonsdev.nodebb.com/post/66964https://waltonsdev.nodebb.com/post/66964Fri, 28 Jan 2022 16:06:33 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 15:46:26 GMT]]>Lewis Green did you use pork butt or just pork fat?

]]>https://waltonsdev.nodebb.com/post/66963https://waltonsdev.nodebb.com/post/66963Fri, 28 Jan 2022 15:46:26 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 14:54:50 GMT]]>Lewis Green Never tried making it. Looking at yours frying in a pan makes me want some though. Might have to try it.

]]>https://waltonsdev.nodebb.com/post/66960https://waltonsdev.nodebb.com/post/66960Fri, 28 Jan 2022 14:54:50 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 14:15:28 GMT]]>Lewis Green Looks good, I have made it but hadn’t thought about stuffing it, might have to try that next time.

]]>https://waltonsdev.nodebb.com/post/66958https://waltonsdev.nodebb.com/post/66958Fri, 28 Jan 2022 14:15:28 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 10:40:10 GMT]]>Lewis Green looks good 👍

]]>https://waltonsdev.nodebb.com/post/66954https://waltonsdev.nodebb.com/post/66954Fri, 28 Jan 2022 10:40:10 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 09:44:38 GMT]]>@dennyo just it frying in pan 20220122_083120.jpg

]]>https://waltonsdev.nodebb.com/post/66953https://waltonsdev.nodebb.com/post/66953Fri, 28 Jan 2022 09:44:38 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 06:44:00 GMT]]>cdavis said in Imitation bacon:

Lewis Green looking good 👍

Yep! Got any final pics with a cht through?

]]>https://waltonsdev.nodebb.com/post/66952https://waltonsdev.nodebb.com/post/66952Fri, 28 Jan 2022 06:44:00 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 04:36:52 GMT]]>Lewis Green looking good 👍

]]>https://waltonsdev.nodebb.com/post/66948https://waltonsdev.nodebb.com/post/66948Fri, 28 Jan 2022 04:36:52 GMT<![CDATA[Reply to Imitation bacon on Fri, 28 Jan 2022 00:50:40 GMT]]>@dennyo 20220116_092304.jpg

]]>https://waltonsdev.nodebb.com/post/66921https://waltonsdev.nodebb.com/post/66921Fri, 28 Jan 2022 00:50:40 GMT<![CDATA[Reply to Imitation bacon on Thu, 27 Jan 2022 23:15:41 GMT]]>Lewis Green Got Pics?

]]>https://waltonsdev.nodebb.com/post/66918https://waltonsdev.nodebb.com/post/66918Thu, 27 Jan 2022 23:15:41 GMT<![CDATA[Reply to Imitation bacon on Thu, 27 Jan 2022 22:10:15 GMT]]>Lewis Green - Thanks. I might have to give this a try.

]]>https://waltonsdev.nodebb.com/post/66907https://waltonsdev.nodebb.com/post/66907Thu, 27 Jan 2022 22:10:15 GMT<![CDATA[Reply to Imitation bacon on Thu, 27 Jan 2022 22:05:58 GMT]]>@bmartin1000 I did loaf and cased it …both came out good …think I’m gonna use the bologna casing and than slice it

]]>https://waltonsdev.nodebb.com/post/66905https://waltonsdev.nodebb.com/post/66905Thu, 27 Jan 2022 22:05:58 GMT<![CDATA[Reply to Imitation bacon on Thu, 27 Jan 2022 22:04:48 GMT]]>@bmartin1000 The first time I ever saw deer “bacon” it was a loaf. It was sliced thin and we fried it up in the skillet.

]]>https://waltonsdev.nodebb.com/post/66901https://waltonsdev.nodebb.com/post/66901Thu, 27 Jan 2022 22:04:48 GMT<![CDATA[Reply to Imitation bacon on Thu, 27 Jan 2022 22:02:01 GMT]]>Did you stuff it or loaf it?

]]>https://waltonsdev.nodebb.com/post/66899https://waltonsdev.nodebb.com/post/66899Thu, 27 Jan 2022 22:02:01 GMT<![CDATA[Reply to Imitation bacon on Thu, 27 Jan 2022 21:59:13 GMT]]>Nice! Good to know. I would normally stick my nose up at “imitation” but glad it worked out

]]>https://waltonsdev.nodebb.com/post/66896https://waltonsdev.nodebb.com/post/66896Thu, 27 Jan 2022 21:59:13 GMT