<![CDATA[Costco shoulder butt for Sausage?]]>I am preparing semi air dried sausage using Costco shoulder butts. Should I add more pork fat? If so please explain and best place to buy the extra pork fat. Thanks.

]]>https://waltonsdev.nodebb.com/topic/4950/costco-shoulder-butt-for-sausageRSS for NodeThu, 10 Sep 2026 22:17:55 GMTWed, 26 Jan 2022 11:50:30 GMT60<![CDATA[Reply to Costco shoulder butt for Sausage? on Wed, 26 Jan 2022 15:47:37 GMT]]>HerbcoFood said in Costco shoulder butt for Sausage?:

Tex_77 I agree with Tex_77

I agree with those 2 as well. If it has a small fat cap you should have a good 70/30 mix which will make a nice sausage. If it was a little over trimmed I would cube it and separate the merat and fat and would weight everything and try to get it at 70/30 (roughly). You can dip to 60/40 since fat is more flavor but make sure to have good protein extraction

]]>https://waltonsdev.nodebb.com/post/66585https://waltonsdev.nodebb.com/post/66585Wed, 26 Jan 2022 15:47:37 GMT<![CDATA[Reply to Costco shoulder butt for Sausage? on Wed, 26 Jan 2022 15:31:32 GMT]]>It Should have enough fat in it already

]]>https://waltonsdev.nodebb.com/post/66574https://waltonsdev.nodebb.com/post/66574Wed, 26 Jan 2022 15:31:32 GMT<![CDATA[Reply to Costco shoulder butt for Sausage? on Wed, 26 Jan 2022 15:05:08 GMT]]>Tex_77 thanks

]]>https://waltonsdev.nodebb.com/post/66547https://waltonsdev.nodebb.com/post/66547Wed, 26 Jan 2022 15:05:08 GMT<![CDATA[Reply to Costco shoulder butt for Sausage? on Wed, 26 Jan 2022 12:50:09 GMT]]>Tex_77 I agree with Tex_77

]]>https://waltonsdev.nodebb.com/post/66536https://waltonsdev.nodebb.com/post/66536Wed, 26 Jan 2022 12:50:09 GMT<![CDATA[Reply to Costco shoulder butt for Sausage? on Wed, 26 Jan 2022 12:39:07 GMT]]>Robin05 you shouldn’t need any extra fat using pork butts.

]]>https://waltonsdev.nodebb.com/post/66535https://waltonsdev.nodebb.com/post/66535Wed, 26 Jan 2022 12:39:07 GMT<![CDATA[Reply to Costco shoulder butt for Sausage? on Wed, 26 Jan 2022 12:02:17 GMT]]>I have called my local albertsons early in morning they will hold pork fat trimmings at 1.00 a lb.

]]>https://waltonsdev.nodebb.com/post/66534https://waltonsdev.nodebb.com/post/66534Wed, 26 Jan 2022 12:02:17 GMT