<![CDATA[Spice Lined Casing]]>We just made some Summer Sausage with Wisconsin Summer and the Black pepper, Pepper and Garlic, Diablo, Gyro Lined Casings. I called the Gyro Mediterranean over, and over again! Might end up changing the name.

The seasoning transferred perfectly to the outside of the sausage giving them a great look and a nice flavor. Will absolutely use again and they are listed above by my preference.

I was going to upload a pic of them but I forgot to take one with my cell phone and they are still working on the images from the nice camera. i will update the post eventually when we have those, or go to Instagram and view our story on them, have a video.

]]>https://waltonsdev.nodebb.com/topic/4829/spice-lined-casingRSS for NodeFri, 11 Sep 2026 08:44:37 GMTWed, 29 Dec 2021 21:08:55 GMT60<![CDATA[Reply to Spice Lined Casing on Mon, 03 Jan 2022 17:13:57 GMT]]>HerbcoFood said in Spice Lined Casing:

Jonathon Those look real fancy there Clark!

Was that a Christmas Vacation quote ROFL!!!

]]>https://waltonsdev.nodebb.com/post/63654https://waltonsdev.nodebb.com/post/63654Mon, 03 Jan 2022 17:13:57 GMT<![CDATA[Reply to Spice Lined Casing on Mon, 03 Jan 2022 14:58:50 GMT]]>Jonathon Those look real fancy there Clark!

]]>https://waltonsdev.nodebb.com/post/63631https://waltonsdev.nodebb.com/post/63631Mon, 03 Jan 2022 14:58:50 GMT<![CDATA[Reply to Spice Lined Casing on Mon, 03 Jan 2022 14:57:34 GMT]]>Jonathon Can these casings be finished in a hot water bath or do they have to be finished in smoker?

]]>https://waltonsdev.nodebb.com/post/63630https://waltonsdev.nodebb.com/post/63630Mon, 03 Jan 2022 14:57:34 GMT<![CDATA[Reply to Spice Lined Casing on Mon, 03 Jan 2022 14:36:23 GMT]]>Okay, the “movie”( thanks samspade ) should be coming out this week! Also, we tested a few things on Thursday and using an Ice Bath for 20 minutes or so is perfectly acceptable instead of a shower. I might even argue the spice looks a little better on those ones. For the ones that got showered it almost seemed like the spice got embedded into the sausage, with the ice bath the spice was more clearly ON the sausage instead of IN the sausage. This will make more sense when we release the video and the post.

]]>https://waltonsdev.nodebb.com/post/63622https://waltonsdev.nodebb.com/post/63622Mon, 03 Jan 2022 14:36:23 GMT<![CDATA[Reply to Spice Lined Casing on Thu, 30 Dec 2021 19:58:03 GMT]]>Waiting for the movie!

]]>https://waltonsdev.nodebb.com/post/63292https://waltonsdev.nodebb.com/post/63292Thu, 30 Dec 2021 19:58:03 GMT<![CDATA[Reply to Spice Lined Casing on Thu, 30 Dec 2021 17:38:59 GMT]]>Jonathon Looks amazing! getting ready to order stuff for summer sausage. A definite must try!

]]>https://waltonsdev.nodebb.com/post/63284https://waltonsdev.nodebb.com/post/63284Thu, 30 Dec 2021 17:38:59 GMT<![CDATA[Reply to Spice Lined Casing on Thu, 30 Dec 2021 17:38:51 GMT]]>Jonathon wow! That seasoning really transferred over well to the sausage!

]]>https://waltonsdev.nodebb.com/post/63283https://waltonsdev.nodebb.com/post/63283Thu, 30 Dec 2021 17:38:51 GMT<![CDATA[Reply to Spice Lined Casing on Thu, 30 Dec 2021 14:52:24 GMT]]>Jonathon Looks great. Another way to add another flavor, eye appeal and texture. I see some experimenting in the future.

]]>https://waltonsdev.nodebb.com/post/63272https://waltonsdev.nodebb.com/post/63272Thu, 30 Dec 2021 14:52:24 GMT<![CDATA[Reply to Spice Lined Casing on Thu, 30 Dec 2021 14:48:15 GMT]]>Ha, so tasty he keeps coming up with variables to “test”!

]]>https://waltonsdev.nodebb.com/post/63270https://waltonsdev.nodebb.com/post/63270Thu, 30 Dec 2021 14:48:15 GMT<![CDATA[Reply to Spice Lined Casing on Thu, 30 Dec 2021 06:11:22 GMT]]>Jonathon man they look great.

]]>https://waltonsdev.nodebb.com/post/63254https://waltonsdev.nodebb.com/post/63254Thu, 30 Dec 2021 06:11:22 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 22:59:06 GMT]]>processhead Zero adjustments to recipe or process. When these first came in I made a test batch and because of the way things fell they sat in a cooler for 4 days before we peeled them. They peeled really cleanly then but I thought maybe that had something to do with it, so i made sure to peel these the next day and the came away perfect. They are a textile (cloth) casing so I was also worried about a shower cycle but like I said, zero change and they worked really well.

We shot a video today, PatrickB will edit it over the next few days and we will get that live. Now that I am typing that though something occurs to me that tells me I need to test something else. I need to see if an ice bath is going to cause any issues, it worked fine with a shower cycle but an ice bath might be a different story. Okay, one more thing to do before we release that video!

]]>https://waltonsdev.nodebb.com/post/63223https://waltonsdev.nodebb.com/post/63223Wed, 29 Dec 2021 22:59:06 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 22:26:39 GMT]]>Jonathon What are you using for the base recipe for the meat? Do you/ would you/ need to make any adjustments to compensate for the seasoning in the casing?

]]>https://waltonsdev.nodebb.com/post/63222https://waltonsdev.nodebb.com/post/63222Wed, 29 Dec 2021 22:26:39 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 22:01:49 GMT]]>Jonathon Now that looks interesting, another thing being put on my list to try. That list is getting long because of this sight.

]]>https://waltonsdev.nodebb.com/post/63218https://waltonsdev.nodebb.com/post/63218Wed, 29 Dec 2021 22:01:49 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 21:50:18 GMT]]>PapaSop Lol, they were all made with Wisconsin Summer Sausage Seasoning, sorry! So, these casings are a topper, or finisher, not enough to season an entire sausage!

]]>https://waltonsdev.nodebb.com/post/63216https://waltonsdev.nodebb.com/post/63216Wed, 29 Dec 2021 21:50:18 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 21:45:28 GMT]]>Jonathon Looks like a great way to get a professional finish

]]>https://waltonsdev.nodebb.com/post/63215https://waltonsdev.nodebb.com/post/63215Wed, 29 Dec 2021 21:45:28 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 21:31:01 GMT]]>Jonathon
This looks interesting. Wisconsin summer… of course it’s first.

]]>https://waltonsdev.nodebb.com/post/63212https://waltonsdev.nodebb.com/post/63212Wed, 29 Dec 2021 21:31:01 GMT<![CDATA[Reply to Spice Lined Casing on Wed, 29 Dec 2021 21:22:39 GMT]]>First pic they are in the casing and 2nd is after we peeled them…in case you couldn’t figure that out?
incasing.jpg outcasing.jpg

]]>https://waltonsdev.nodebb.com/post/63211https://waltonsdev.nodebb.com/post/63211Wed, 29 Dec 2021 21:22:39 GMT