<![CDATA[Landjaeger Recipe Cure Amount Error]]>I was reviewing the Meatgistics recipe here and noted an error on the amount of Surecure #1 recommended.

https://meatgistics.waltonsinc.com/topic/846/specialty-sausage-103-making-landjaeger.

The meat block shown is too small for 1 ounce of Surecure #1 and ECA.

Like most seasonings, the normal package unit for Walton’s Landjaeger is for a 25 lb meat block

]]>https://waltonsdev.nodebb.com/topic/4730/landjaeger-recipe-cure-amount-errorRSS for NodeFri, 11 Sep 2026 02:07:15 GMTFri, 10 Dec 2021 12:30:03 GMT60<![CDATA[Reply to Landjaeger Recipe Cure Amount Error on Fri, 31 Dec 2021 15:02:42 GMT]]>processhead Thanks! I got it updated now!

]]>https://waltonsdev.nodebb.com/post/63351https://waltonsdev.nodebb.com/post/63351Fri, 31 Dec 2021 15:02:42 GMT<![CDATA[Reply to Landjaeger Recipe Cure Amount Error on Fri, 31 Dec 2021 13:34:20 GMT]]>Jonathon Austin JohnG5
I noticed that the error in the instructions for Landjaeger was still on the web page. Thought I would bring this post to your attention again.

https://meatgistics.waltonsinc.com/topic/846/specialty-sausage-103-making-landjaeger

]]>https://waltonsdev.nodebb.com/post/63345https://waltonsdev.nodebb.com/post/63345Fri, 31 Dec 2021 13:34:20 GMT<![CDATA[Reply to Landjaeger Recipe Cure Amount Error on Mon, 13 Dec 2021 03:10:40 GMT]]>processhead good catch 👌

]]>https://waltonsdev.nodebb.com/post/61139https://waltonsdev.nodebb.com/post/61139Mon, 13 Dec 2021 03:10:40 GMT