<![CDATA[Canned corned beef hash]]>Awhile back I was trying to decide on canning something with corned beef. I finally decided to try corned beef hash. I bought a bottom round roast that weighed 3.75 lbs for $3.88/lb, a pretty good deal with current beef prices.

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Split the roast in half and injected it with a brine made with Tender Quick.

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Then I threw in some pickling spices and granulated garlic and left in the fridge for 48 hours with the remaining brine.

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Today I diced it up and it had a nice red color from the cure. Weight had increased to a little over 4lbs.

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Packed 8ozs of beef with 4ozs of diced potatoes and added 1/4 tsp of finely ground pickling spice in pint jars. I didn’t add anymore salt because I’m pretty sure there was enough from the brine. Cleaned the jar rims with vinegar, put the lids on and into the canner.

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Pressure canned at 11lbs psi for 75 minuets. Thank you SupplySergeant for the tip on the jiggler weight! It held nuts on at 11lbs with very little heat adjustments.

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Out of the canner after cooling down and all eight jars sealed. I love that special sound when the lids suck down!

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I can’t wait to fry it up tomorrow with some eggs on the side.

]]>https://waltonsdev.nodebb.com/topic/4723/canned-corned-beef-hashRSS for NodeThu, 10 Sep 2026 21:59:15 GMTWed, 08 Dec 2021 22:56:50 GMT60<![CDATA[Reply to Canned corned beef hash on Wed, 15 Dec 2021 23:22:31 GMT]]>marzig20 looks and sounds amazing!! waiting to hear how it came out when you fry it. The extra pickling spice in the jars kinda scares me. Lol. I don’t like a lot of it as it leaves a bad aftertaste for me.

]]>https://waltonsdev.nodebb.com/post/61684https://waltonsdev.nodebb.com/post/61684Wed, 15 Dec 2021 23:22:31 GMT<![CDATA[Reply to Canned corned beef hash on Wed, 15 Dec 2021 03:48:59 GMT]]>GWG8541 congrats to your son. I was excited as all get out on my solo takeoff, then I realized that there wasn’t anyone to correct my errors. Then I thought I guess I better not make any. I had a blast that day.

]]>https://waltonsdev.nodebb.com/post/61527https://waltonsdev.nodebb.com/post/61527Wed, 15 Dec 2021 03:48:59 GMT<![CDATA[Reply to Canned corned beef hash on Wed, 15 Dec 2021 00:49:39 GMT]]>SupplySergeant hang in there, his has been slow as well. His original instructor unfortunately died from a medical issue several months ago. He has another instructor and is back on track.

]]>https://waltonsdev.nodebb.com/post/61499https://waltonsdev.nodebb.com/post/61499Wed, 15 Dec 2021 00:49:39 GMT<![CDATA[Reply to Canned corned beef hash on Wed, 15 Dec 2021 00:37:22 GMT]]>GWG8541 said in Canned corned beef hash:

YooperDog SupplySergeant my oldest boy is about ready to solo. He is a filltime Firefighter/Paramedic so I’m hoping he is on top of his flight training.

I’ve been frustratingly slow, myself. Only managed to get 12 hours in over the last year. When I have money, either the weather, the plane, or my instructor aren’t available! But I will get there eventually. Good luck to your son!

]]>https://waltonsdev.nodebb.com/post/61496https://waltonsdev.nodebb.com/post/61496Wed, 15 Dec 2021 00:37:22 GMT<![CDATA[Reply to Canned corned beef hash on Wed, 15 Dec 2021 00:04:12 GMT]]>YooperDog SupplySergeant my oldest boy is about ready to solo. He is a filltime Firefighter/Paramedic so I’m hoping he is on top of his flight training.

]]>https://waltonsdev.nodebb.com/post/61494https://waltonsdev.nodebb.com/post/61494Wed, 15 Dec 2021 00:04:12 GMT<![CDATA[Reply to Canned corned beef hash on Tue, 14 Dec 2021 12:48:28 GMT]]>marzig20 that’s kinda like riding as a passenger with my wife driving 🚗 😳

]]>https://waltonsdev.nodebb.com/post/61424https://waltonsdev.nodebb.com/post/61424Tue, 14 Dec 2021 12:48:28 GMT<![CDATA[Reply to Canned corned beef hash on Tue, 14 Dec 2021 12:20:07 GMT]]>SupplySergeant, YooperDog

I was flying commercial one time and the passenger next to me before take off had a big three ring binder that he was intently looking through. I noticed it was an aircraft manual. I struck up a conversation with him and he explained that he was a pilot deadheading to get to his next flight.

Once our plane started rolling for take off his demeanor changed and I could tell he was a little tense. Once the plane gained altitude and leveled off he relaxed. I asked him, “You don’t like being back here do you?” He smiled and told me that he was much more comfortable when he was the one flying the plane.

]]>https://waltonsdev.nodebb.com/post/61420https://waltonsdev.nodebb.com/post/61420Tue, 14 Dec 2021 12:20:07 GMT<![CDATA[Reply to Canned corned beef hash on Tue, 14 Dec 2021 03:27:57 GMT]]>YooperDog said in Canned corned beef hash:

SupplySergeant enjoy the learning and never stop. Always think about what should I be doing or planning next. Get ahead of the plane and you will be surprised on how much fun it is. Enjoy the view.

Thanks! I find I am an “out the window” flyer, rather than a “fly the dials” guy. Hopefully, I can get through PP and instrument and still enjoy flying!

]]>https://waltonsdev.nodebb.com/post/61404https://waltonsdev.nodebb.com/post/61404Tue, 14 Dec 2021 03:27:57 GMT<![CDATA[Reply to Canned corned beef hash on Tue, 14 Dec 2021 03:24:57 GMT]]>SupplySergeant enjoy the learning and never stop. Always think about what should I be doing or planning next. Get ahead of the plane and you will be surprised on how much fun it is. Enjoy the view.

]]>https://waltonsdev.nodebb.com/post/61403https://waltonsdev.nodebb.com/post/61403Tue, 14 Dec 2021 03:24:57 GMT<![CDATA[Reply to Canned corned beef hash on Tue, 14 Dec 2021 03:19:16 GMT]]>YooperDog I really get that these days, I’m a student pilot. It is truly amazing how fast things can go wrong in a plane!

]]>https://waltonsdev.nodebb.com/post/61402https://waltonsdev.nodebb.com/post/61402Tue, 14 Dec 2021 03:19:16 GMT<![CDATA[Reply to Canned corned beef hash on Tue, 14 Dec 2021 03:17:04 GMT]]>SupplySergeant NP I have lots of good memories over the years. Always enjoyed having troops come up on the flight deck on the Herc. Usually took the most junior and worked our way to the upper ranks. Most folks don’t realize how fast things can go from ‘hmmm… what the heck is going on to holy cr@p we got an serious issue here’. Taxiing in on a B-52 we had a guest service member on board and we blew a hydraulic/brake line in a landing gear bay and unfortunately we had hot brakes. Very bad combo. Our guest disconnected his intercom to pack up, before we got a call from tower telling us of our issue, smoke and flames where there should be none. He thought we joking as were yelling at him to get off the hatch which was directly in front of the now smoking landing gear bay, so we could get our warm bodies off and away from a very quickly degrading situation. We had to throw him off the hatch so we could disembark and runaway. He did follow. Thank you fire department folks. Laughed about it the club, not so much in the debriefing. A lot of lessons learned. Shiezer happens.

]]>https://waltonsdev.nodebb.com/post/61401https://waltonsdev.nodebb.com/post/61401Tue, 14 Dec 2021 03:17:04 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 19:58:33 GMT]]>YooperDog said in Canned corned beef hash:

SupplySergeant those things are a fire and gassing hazard. Nothing more exciting than having a fire on your plane at altitude with limited options, makes for a real exciting time for all. I can laugh about those times now. LOL

I can only plead the ignorance of the E2 Private! I’ve long since learned that lesson!

]]>https://waltonsdev.nodebb.com/post/61277https://waltonsdev.nodebb.com/post/61277Mon, 13 Dec 2021 19:58:33 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 19:32:36 GMT]]>sheleyp1 me too with tabasco, the beef slices in bbq sauce was pretty good in the original ones.

]]>https://waltonsdev.nodebb.com/post/61268https://waltonsdev.nodebb.com/post/61268Mon, 13 Dec 2021 19:32:36 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 19:24:18 GMT]]>He was eating it cold. But the corned beef was one I preferred.

]]>https://waltonsdev.nodebb.com/post/61265https://waltonsdev.nodebb.com/post/61265Mon, 13 Dec 2021 19:24:18 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 19:23:22 GMT]]>SupplySergeant those things are a fire and gassing hazard. Nothing more exciting than having a fire on your plane at altitude with limited options, makes for a real exciting time for all. I can laugh about those times now. LOL

]]>https://waltonsdev.nodebb.com/post/61263https://waltonsdev.nodebb.com/post/61263Mon, 13 Dec 2021 19:23:22 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 19:15:27 GMT]]>sheleyp1 Did the guy eat it cold? I tried to use the MRE heater in a C130 once, I thought the loadmaster was gonna chuck me off the ramp!

]]>https://waltonsdev.nodebb.com/post/61261https://waltonsdev.nodebb.com/post/61261Mon, 13 Dec 2021 19:15:27 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 19:13:53 GMT]]>My Corned beef Hash Story

We were on a flight going to A training exercise a Ft Irwin CA. As we flew over the Seara Maderias we hit turbulence, didn’t faze the guy sleeping across from me. But another guy opened a Corned beef hash MRE and the guy was fully awake.

]]>https://waltonsdev.nodebb.com/post/61260https://waltonsdev.nodebb.com/post/61260Mon, 13 Dec 2021 19:13:53 GMT<![CDATA[Reply to Canned corned beef hash on Mon, 13 Dec 2021 02:42:14 GMT]]>marzig20 that looks great 👍

]]>https://waltonsdev.nodebb.com/post/61134https://waltonsdev.nodebb.com/post/61134Mon, 13 Dec 2021 02:42:14 GMT<![CDATA[Reply to Canned corned beef hash on Thu, 09 Dec 2021 19:14:06 GMT]]>Looks great but I fry hash up and put the eggs right on top of it

]]>https://waltonsdev.nodebb.com/post/60641https://waltonsdev.nodebb.com/post/60641Thu, 09 Dec 2021 19:14:06 GMT<![CDATA[Reply to Canned corned beef hash on Thu, 09 Dec 2021 16:35:23 GMT]]>Garry Tarpley if all else fails you could use a cast iron pizza pan and sit the aluminum cooker on top of that.

]]>https://waltonsdev.nodebb.com/post/60617https://waltonsdev.nodebb.com/post/60617Thu, 09 Dec 2021 16:35:23 GMT<![CDATA[Reply to Canned corned beef hash on Thu, 09 Dec 2021 16:06:48 GMT]]>Garry Tarpley Presto makes a version of the 23 quart that has a stainless plate embedded in it for induction cooktops. I think Mirro make a stainless canner, but not sure.

]]>https://waltonsdev.nodebb.com/post/60616https://waltonsdev.nodebb.com/post/60616Thu, 09 Dec 2021 16:06:48 GMT<![CDATA[Reply to Canned corned beef hash on Thu, 09 Dec 2021 15:47:23 GMT]]>That look good. Nice job, going to try some things like that if I can find a pressure cooker that will work on our induction stove top. Must have a magnetic bottom on it to work.

]]>https://waltonsdev.nodebb.com/post/60612https://waltonsdev.nodebb.com/post/60612Thu, 09 Dec 2021 15:47:23 GMT<![CDATA[Reply to Canned corned beef hash on Thu, 09 Dec 2021 15:37:40 GMT]]>mrobisr said in Canned corned beef hash:

marzig20 next time use cure #1 instead of tenderquick to avoid the nitrosamines that will be produced when fried (high heat).

Thanks for the heads up on that. It is something I wasn’t aware of.

]]>https://waltonsdev.nodebb.com/post/60610https://waltonsdev.nodebb.com/post/60610Thu, 09 Dec 2021 15:37:40 GMT<![CDATA[Reply to Canned corned beef hash on Thu, 09 Dec 2021 15:30:14 GMT]]>marzig20 next time use cure #1 instead of tenderquick to avoid the nitrosamines that will be produced when fried (high heat).

]]>https://waltonsdev.nodebb.com/post/60609https://waltonsdev.nodebb.com/post/60609Thu, 09 Dec 2021 15:30:14 GMT