<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Venison Habanero BBQ Summer]]></title><description><![CDATA[<p dir="auto">Tuesday I had a friend help me grind and stuff 12 lbs of summer sausage with the 8 lbs of venison my neighbor gave me. Thanksgiving day I smoked it. Turned out great even though I forgot to put the pound of high temp cheese I had  to put in it. My friend was asking so many questions and I didn’t notice that I forgot the cheese until it was too late. I’m going to have to start using a check list.</p>
<p dir="auto">After trimming the venison trim up a little more I had 7.25 lbs and added pork butt to bring the weight up to 12.5 lbs. I added 3 ounces of Walton’s sure gel and .5 ounces of sure cure with 20 ounces of water.</p>
<p dir="auto"><img src="/assets/uploads/files/1637945456457-20211126_084500_copy_1512x2016.jpg" alt="20211126_084500_copy_1512x2016.jpg" class=" img-fluid img-markdown" /></p>
<p dir="auto"><img src="/assets/uploads/files/1637945475977-20211126_085325_copy_1512x2016.jpg" alt="20211126_085325_copy_1512x2016.jpg" class=" img-fluid img-markdown" /></p>
<p dir="auto">I think it turned out well and is very tasty. Total yield was 14.25 lbs, so I hardly loss any thing from smoking. Sorry I don’t have more pictures. I was too busy and didn’t think about taking pictures. My neighbor was thrilled when I brought it over to him. Our deal was that I would make it for him and give 8 lbs of sausage back to him no charge. He got about 9 lbs back. I ended up with almost 5 lbs for myself. I think it was a good deal for me too because he helps me so much around my house.</p>
]]></description><link>https://waltonsdev.nodebb.com/topic/4644/venison-habanero-bbq-summer</link><generator>RSS for Node</generator><lastBuildDate>Fri, 11 Sep 2026 00:38:11 GMT</lastBuildDate><atom:link href="https://waltonsdev.nodebb.com/topic/4644.rss" rel="self" type="application/rss+xml"/><pubDate>Fri, 26 Nov 2021 17:15:13 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Mon, 29 Nov 2021 14:28:56 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/marzig20" aria-label="Profile: marzig20"><bdi>marzig20</bdi></a> I have some habanero/bbq seasoning that I won in a giveaway, can’t decide if I want to make summer sausage or snack sticks.  Maybe a combination of both</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58792</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58792</guid><dc:creator><![CDATA[bocephus]]></dc:creator><pubDate>Mon, 29 Nov 2021 14:28:56 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Mon, 29 Nov 2021 13:52:40 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/marzig20" aria-label="Profile: marzig20"><bdi>marzig20</bdi></a> - Excellent</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58786</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58786</guid><dc:creator><![CDATA[lkrfletcher]]></dc:creator><pubDate>Mon, 29 Nov 2021 13:52:40 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Sat, 27 Nov 2021 13:46:50 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/marzig20" aria-label="Profile: marzig20"><bdi>marzig20</bdi></a> looks good congrats to you.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58487</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58487</guid><dc:creator><![CDATA[cdavis]]></dc:creator><pubDate>Sat, 27 Nov 2021 13:46:50 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Sat, 27 Nov 2021 13:32:59 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/marzig20" aria-label="Profile: marzig20"><bdi>marzig20</bdi></a> Once you have your stuffer snack sticks will be easy.  I just ordered an 11 lb stuffer, moving up from a 5 lb stuffer.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58484</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58484</guid><dc:creator><![CDATA[bocephus]]></dc:creator><pubDate>Sat, 27 Nov 2021 13:32:59 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Sat, 27 Nov 2021 13:22:28 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/bocephus" aria-label="Profile: bocephus"><bdi>bocephus</bdi></a> I gave a whole chub to the neighbor that helped with grinding and stuffing. Also a half to another neighbor. I live by myself and just can’t eat that much in time even with freezing it. I want to try snack sticks next after I get my new Walton’s 11 lb.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58483</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58483</guid><dc:creator><![CDATA[marzig20]]></dc:creator><pubDate>Sat, 27 Nov 2021 13:22:28 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Fri, 26 Nov 2021 22:39:00 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/marzig20" aria-label="Profile: marzig20"><bdi>marzig20</bdi></a> Looks really good, I helped a friend make some elk summer sausage in Sept. I ended up with one stick, he wanted to give me more but I reminded him he had to give some to the guy he got the elk trim from and once his kids tried it he wasn’t going to have the rest for long.  It was his first time making it but I figured I owed him at least that because he took me fly fishing for trout for the first time 35 years ago.  Hopefully he will be as addicted to sausage making as I am to fly fishing.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58418</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58418</guid><dc:creator><![CDATA[bocephus]]></dc:creator><pubDate>Fri, 26 Nov 2021 22:39:00 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Fri, 26 Nov 2021 18:24:13 GMT]]></title><description><![CDATA[<p dir="auto">I just a call from my neighbor and he said it was fantastic. Funny thing is when he moved in I gave him some of this that I had made with beef chuck. When I told him the name of it he said he didn’t like hot stuff. I told him try it you might like it. I told him after he got his deer that I got some H summer seasoning. He said you got anymore of that habanero stuff. Luckily I still had a half a bag.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58356</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58356</guid><dc:creator><![CDATA[marzig20]]></dc:creator><pubDate>Fri, 26 Nov 2021 18:24:13 GMT</pubDate></item><item><title><![CDATA[Reply to Venison Habanero BBQ Summer on Fri, 26 Nov 2021 17:36:03 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/marzig20" aria-label="Profile: marzig20"><bdi>marzig20</bdi></a> looks great and sounds like a fair trade!</p>
]]></description><link>https://waltonsdev.nodebb.com/post/58348</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/58348</guid><dc:creator><![CDATA[ND Mike]]></dc:creator><pubDate>Fri, 26 Nov 2021 17:36:03 GMT</pubDate></item></channel></rss>