<![CDATA[Corned beef cure]]>Corned beef cure.
Can I use this cure on any other product, besides corned beef.

]]>https://waltonsdev.nodebb.com/topic/4138/corned-beef-cureRSS for NodeFri, 11 Sep 2026 05:14:17 GMTFri, 06 Aug 2021 22:25:59 GMT60<![CDATA[Reply to Corned beef cure on Tue, 10 Aug 2021 20:13:02 GMT]]>HerbcoFood said in Corned beef cure:

processhead I do smoked pastrami for venison every year.

Yes, same here.
That’s what had me thinking about trying a batch without smoking ala-corned beef.

]]>https://waltonsdev.nodebb.com/post/44007https://waltonsdev.nodebb.com/post/44007Tue, 10 Aug 2021 20:13:02 GMT<![CDATA[Reply to Corned beef cure on Mon, 09 Aug 2021 12:47:04 GMT]]>Thank You

]]>https://waltonsdev.nodebb.com/post/43887https://waltonsdev.nodebb.com/post/43887Mon, 09 Aug 2021 12:47:04 GMT<![CDATA[Reply to Corned beef cure on Mon, 09 Aug 2021 12:12:36 GMT]]>processhead I do smoked pastrami for venison every year.

]]>https://waltonsdev.nodebb.com/post/43883https://waltonsdev.nodebb.com/post/43883Mon, 09 Aug 2021 12:12:36 GMT<![CDATA[Reply to Corned beef cure on Mon, 09 Aug 2021 07:22:45 GMT]]>I would like to try it with a venison hindquarter roast

]]>https://waltonsdev.nodebb.com/post/43879https://waltonsdev.nodebb.com/post/43879Mon, 09 Aug 2021 07:22:45 GMT<![CDATA[Reply to Corned beef cure on Mon, 09 Aug 2021 04:07:05 GMT]]>YooperDog Been thinking about trying it on a piece of pork loin and see how that turns out.

]]>https://waltonsdev.nodebb.com/post/43870https://waltonsdev.nodebb.com/post/43870Mon, 09 Aug 2021 04:07:05 GMT<![CDATA[Reply to Corned beef cure on Mon, 09 Aug 2021 02:50:10 GMT]]>tabmitch I am with johnsbrewhouse on this. I am thinking maybe a turkey breast or a piece of pork shoulder, maybe duck breast.

]]>https://waltonsdev.nodebb.com/post/43863https://waltonsdev.nodebb.com/post/43863Mon, 09 Aug 2021 02:50:10 GMT<![CDATA[Reply to Corned beef cure on Fri, 06 Aug 2021 23:08:53 GMT]]>tabmitch It pays to experiment. You can use it on whatever you would think might be appropriate. It’s salt and spices. If you like the flavor, experiment with it. You’ll never know if you don’t try. I’ve used a lot of mixes for things other than what they are intended for with good results.

]]>https://waltonsdev.nodebb.com/post/43736https://waltonsdev.nodebb.com/post/43736Fri, 06 Aug 2021 23:08:53 GMT