<![CDATA[Meatgistics Podcast: Wild Wild Wichita]]>Podcast Banner

Meatgistics Podcast: Wild Wild Wichita

Go from Animal to Edible with the Meatgistics Podcast presented by Walton’s Inc. Each episode, Jon and Austin talk about their favorite recipes and share some expert tips and tricks for making sausage, jerky and snacksticks. Listen in as they have in-depth conversations with meat industry professionals and outdoor/hunting enthusiasts. Stay up to date on the latest news and current trends in the meat industry as we explore everything related to meat and more.



What we talked about:

Jon & Austin discuss mountain lions, bears, and river otters returning to Kansas. Hear that and other Meat news and stories from your two favorite meat processing experts!

Meatgistics Podcast: Wild Wild Wichita

]]>https://waltonsdev.nodebb.com/topic/3992/meatgistics-podcast-wild-wild-wichitaRSS for NodeFri, 11 Sep 2026 03:21:15 GMTMon, 21 Jun 2021 21:09:50 GMT60<![CDATA[Reply to Meatgistics Podcast: Wild Wild Wichita on Thu, 24 Jun 2021 14:41:07 GMT]]>I saw an armadillo on the side of the highway the other day. The wildlife is going crazy around here.

]]>https://waltonsdev.nodebb.com/post/40595https://waltonsdev.nodebb.com/post/40595Thu, 24 Jun 2021 14:41:07 GMT<![CDATA[Reply to Meatgistics Podcast: Wild Wild Wichita on Tue, 22 Jun 2021 20:00:03 GMT]]>And you made fun of my knives that I sent in for sharpening.

]]>https://waltonsdev.nodebb.com/post/40513https://waltonsdev.nodebb.com/post/40513Tue, 22 Jun 2021 20:00:03 GMT