1/2 C. V-8 juice
1/2 C. vodka
3 T. Worcestershire
1 tsp. honey
1 tsp. celery salt
1/2 tsp. hot sauce
1/2 tsp. grated horseradish
1/4 tsp. black pepper
squirt of lemon or lime juice
2 lb. meat strips

Mix all ingredients together except meat strips. Allow flavors to blend
for 15 minutes. Add meat strips. Marinate at least one hour. For
longer marinating time, place in the refrigerator in a covered
container or an airtight plastic bag. Remove meat from marinate
and place in a drying environment.
from: Just Jerky by Mary Bell