<![CDATA[Dried jalapeno flakes]]>How much per pound would you use in summer sausage or snack sticks.

]]>https://waltonsdev.nodebb.com/topic/3596/dried-jalapeno-flakesRSS for NodeThu, 10 Sep 2026 22:47:37 GMTFri, 19 Mar 2021 19:10:56 GMT60<![CDATA[Reply to Dried jalapeno flakes on Mon, 22 Mar 2021 03:03:14 GMT]]>Thanks for the information.

]]>https://waltonsdev.nodebb.com/post/33372https://waltonsdev.nodebb.com/post/33372Mon, 22 Mar 2021 03:03:14 GMT<![CDATA[Reply to Dried jalapeno flakes on Sun, 21 Mar 2021 22:57:34 GMT]]>shoprat53 The normal rate is to rehydrate them first, 1 part jalapeno to 5 parts water and then use 3% - 6% of your total product weight.

]]>https://waltonsdev.nodebb.com/post/33345https://waltonsdev.nodebb.com/post/33345Sun, 21 Mar 2021 22:57:34 GMT<![CDATA[Reply to Dried jalapeno flakes on Sun, 21 Mar 2021 13:32:37 GMT]]>I use .1oz/lb

]]>https://waltonsdev.nodebb.com/post/33321https://waltonsdev.nodebb.com/post/33321Sun, 21 Mar 2021 13:32:37 GMT<![CDATA[Reply to Dried jalapeno flakes on Sat, 20 Mar 2021 00:39:04 GMT]]>I use 2 handfuls in 25 pound batch. LOL
1/2 to 1 cup to desired taste
I bought the 5 pound package from Waltons. I use it in anything we cook really. Even on a salad.

]]>https://waltonsdev.nodebb.com/post/33266https://waltonsdev.nodebb.com/post/33266Sat, 20 Mar 2021 00:39:04 GMT