Lookin for egg in a hole

]]>https://waltonsdev.nodebb.com/topic/3427/saw-a-post-for-egg-in-a-hole-can-t-find-itRSS for NodeThu, 10 Sep 2026 21:07:52 GMTSun, 14 Feb 2021 01:03:40 GMT60Jonathon I believe that griddle is from Camp Chef as well. The main difference compared to a Blackstone is going to be heat distribution on the griddle, where you will have hot and cold spots, but thats not all bad as you can move things to the cooler spots as they are done cooking. I’ve done hash browns, fajitas, steak etc. on it.

]]>https://waltonsdev.nodebb.com/post/31193https://waltonsdev.nodebb.com/post/31193Wed, 17 Feb 2021 15:13:47 GMTTex_77 Once Austin gets back he and I are going to talk about a few new things. I am pretty sure he has tried his best to get the blackstone in Walton’s but they have been resistant. The Camp chef side griddle is good, but nowhere near the size of what you are doing above.

]]>https://waltonsdev.nodebb.com/post/31191https://waltonsdev.nodebb.com/post/31191Wed, 17 Feb 2021 15:10:46 GMTBears3469 2 burner Camp Chef stove. Maybe Walton’s will carry them in the future. Jonathon

]]>https://waltonsdev.nodebb.com/post/30980https://waltonsdev.nodebb.com/post/30980Sun, 14 Feb 2021 19:58:29 GMTHow is the griddle being heated?
Is it over a fire?
Just asking because I can’t see any fire.

]]>https://waltonsdev.nodebb.com/post/30977https://waltonsdev.nodebb.com/post/30977Sun, 14 Feb 2021 19:30:59 GMTsmokinbubba You guys just an’t right. It is a great meal. Just never saw it before. I must have lived a sheltered life. Here I thought S.O.S WAS GORMAY COOKIN!!!

]]>https://waltonsdev.nodebb.com/post/30957https://waltonsdev.nodebb.com/post/30957Sun, 14 Feb 2021 16:03:58 GMTTexLaw Thanks, these thoughts will end up on the griddle next road trip

]]>https://waltonsdev.nodebb.com/post/30954https://waltonsdev.nodebb.com/post/30954Sun, 14 Feb 2021 15:34:58 GMTTex_77 Yep. Couldn’t be simpler. It’s even better with some substantial, home baked bread.

]]>https://waltonsdev.nodebb.com/post/30949https://waltonsdev.nodebb.com/post/30949Sun, 14 Feb 2021 14:14:22 GMTOne of my favorites! Throw some Mrs. Butterworths on top and dress with some homemade breakfast sausage and you are good for the day!

]]>https://waltonsdev.nodebb.com/post/30948https://waltonsdev.nodebb.com/post/30948Sun, 14 Feb 2021 13:51:13 GMTTex_77 That’s what I’m’ talking about Tex. I can see me doing that on my next LEast Coast trip to the lake Erie shore… Thad’s a great tip. thanks.

]]>https://waltonsdev.nodebb.com/post/30936https://waltonsdev.nodebb.com/post/30936Sun, 14 Feb 2021 03:43:00 GMTThis was an epic carton of eggs, notice all the double yolks.

]]>https://waltonsdev.nodebb.com/post/30923https://waltonsdev.nodebb.com/post/30923Sun, 14 Feb 2021 02:46:29 GMTTex_77 Thanks Tex, never saw that before, will work great on my griddle with breakfast guests… I have 4" loops for eggs, just never thought of the buttered bread combo

]]>https://waltonsdev.nodebb.com/post/30919https://waltonsdev.nodebb.com/post/30919Sun, 14 Feb 2021 02:17:14 GMTJust butter in the skillet, throw bread in give a minute then crack the egg in. Toast while frying, toast the holes as well. Not like French toast.

]]>https://waltonsdev.nodebb.com/post/30918https://waltonsdev.nodebb.com/post/30918Sun, 14 Feb 2021 02:09:04 GMTJoeB did you toast or egg the bread before. Like French toast??

]]>https://waltonsdev.nodebb.com/post/30917https://waltonsdev.nodebb.com/post/30917Sun, 14 Feb 2021 02:07:19 GMTTex_77 wow that would work great on my griddle. Thanks

]]>https://waltonsdev.nodebb.com/post/30912https://waltonsdev.nodebb.com/post/30912Sun, 14 Feb 2021 01:54:22 GMTJoeB ya, just take a small cup or biscuit/cookie cutter and cut the middle out of the bread. Then drop an egg in the middle fry, flip, add cheese, eat.

]]>https://waltonsdev.nodebb.com/post/30911https://waltonsdev.nodebb.com/post/30911Sun, 14 Feb 2021 01:41:30 GMTTex_77 looked good, did you cut a hole in the bread and grill it?

]]>https://waltonsdev.nodebb.com/post/30910https://waltonsdev.nodebb.com/post/30910Sun, 14 Feb 2021 01:36:51 GMTJoeB probably in “What did you cook today?” What are you wanting to know about it, I probably posted it.

]]>https://waltonsdev.nodebb.com/post/30909https://waltonsdev.nodebb.com/post/30909Sun, 14 Feb 2021 01:31:11 GMTlook in all recipies.com

]]>https://waltonsdev.nodebb.com/post/30908https://waltonsdev.nodebb.com/post/30908Sun, 14 Feb 2021 01:30:48 GMT