<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Looking forward to reading lots of good tips here!]]></title><description><![CDATA[<p dir="auto">Re: <a href="/topic/16/roll-call-start-here-first">Roll Call (Start Here First)</a></p>
<p dir="auto">Wichita Kansas here!</p>
<p dir="auto">I have been grilling my whole life, in the last few years I have started getting into processing and smoking more.</p>
<p dir="auto">My favorite snack stick seasoning is the BBQ/Habanero Summer Sausage/Snack Stick seasoning.  It is amazing as a Summer Sausage too!!  With Habanero in the title you might think it would be too hot, but its not, the sweetness from the BBQ balances it very well.</p>
<p dir="auto">For Brats…its too hard to pick one, for pork/beef it is probably Habanero Mango or Cheeseburger Cheddarwurst.  We also make a lot chicken Brats and for that the best one I have tried so far is the Raspberry Chipotle.  However we are going to be doing some Hot Buffalo Wing Brats with Hit-Temp Blue Cheese once that comes in stock. I will definitely  give everyone an update on how those turn out!</p>
<p dir="auto">Also the patty mixes Roasted Garlic and Onion, Jalapeno and the Montreal mixes are all VERY good!</p>
<p dir="auto">I have a Green Mountain Daniel Boone grill, using mostly Pecan and now Cherry Pellets.</p>
]]></description><link>https://waltonsdev.nodebb.com/topic/32/looking-forward-to-reading-lots-of-good-tips-here</link><generator>RSS for Node</generator><lastBuildDate>Thu, 10 Sep 2026 22:53:21 GMT</lastBuildDate><atom:link href="https://waltonsdev.nodebb.com/topic/32.rss" rel="self" type="application/rss+xml"/><pubDate>Tue, 19 Jul 2016 14:25:50 GMT</pubDate><ttl>60</ttl></channel></rss>