<![CDATA[Bellies in the smoker]]>1226200949_HDR.jpg

]]>https://waltonsdev.nodebb.com/topic/3155/bellies-in-the-smokerRSS for NodeThu, 10 Sep 2026 23:14:57 GMTSat, 26 Dec 2020 22:23:55 GMT60<![CDATA[Reply to Bellies in the smoker on Sat, 26 Dec 2020 23:25:17 GMT]]>gus4416 ordered it from the sausage maker. it was the size they sell for their hundred pound smoker. I have been real happy with it you can find them on the net at the sausage maker. Com

Put an electric stove murder in the bottom

]]>https://waltonsdev.nodebb.com/post/27352https://waltonsdev.nodebb.com/post/27352Sat, 26 Dec 2020 23:25:17 GMT<![CDATA[Reply to Bellies in the smoker on Sat, 26 Dec 2020 23:21:28 GMT]]>YooperDog we were too. 30# of Italian, 20# breakfast, 15# keilbosi sausage, 2 bellies, 2 hams, 15# venison hotdogs, 20# venison bolony, 10# ham deli meat. Was a long three days only waiting for the ham to pickle until Wed. Everything turned out great so far. Freezer full!

]]>https://waltonsdev.nodebb.com/post/27350https://waltonsdev.nodebb.com/post/27350Sat, 26 Dec 2020 23:21:28 GMT<![CDATA[Reply to Bellies in the smoker on Sat, 26 Dec 2020 23:14:09 GMT]]>Looks great I have Ben thinking of trying to build one from a house fridge where did you get your smoke generator if you don’t mind me asking

]]>https://waltonsdev.nodebb.com/post/27349https://waltonsdev.nodebb.com/post/27349Sat, 26 Dec 2020 23:14:09 GMT<![CDATA[Reply to Bellies in the smoker on Sat, 26 Dec 2020 23:11:40 GMT]]>gus4416 home built from a commercial refrigerator and a sausage maker smoke generator. Finally have it working pretty well

]]>https://waltonsdev.nodebb.com/post/27348https://waltonsdev.nodebb.com/post/27348Sat, 26 Dec 2020 23:11:40 GMT<![CDATA[Reply to Bellies in the smoker on Sat, 26 Dec 2020 22:46:09 GMT]]>What kind of smoker do you have

]]>https://waltonsdev.nodebb.com/post/27347https://waltonsdev.nodebb.com/post/27347Sat, 26 Dec 2020 22:46:09 GMT<![CDATA[Reply to Bellies in the smoker on Sat, 26 Dec 2020 22:44:34 GMT]]>Kmucker I like your rack system.I have two bellies and loins to do after the holidays. All out of Canadian bacon and only two packages of bacon left.

]]>https://waltonsdev.nodebb.com/post/27346https://waltonsdev.nodebb.com/post/27346Sat, 26 Dec 2020 22:44:34 GMT