<![CDATA[Sausage stuffer]]>Need some input on a new stuffer, I had a 20lb from cabelas that is getting returned. I am a one man band so trying to find something with a motor. Waltons 26lb electric is out of stock.

]]>https://waltonsdev.nodebb.com/topic/2783/sausage-stufferRSS for NodeThu, 10 Sep 2026 22:13:37 GMTTue, 13 Oct 2020 12:39:38 GMT60<![CDATA[Reply to Sausage stuffer on Fri, 16 Oct 2020 21:29:06 GMT]]>Jonathon thanks for the heads up I’m glad you said something when I make the philly chicken brats I learn I need to increase my seasonings for 22 pounds of meat and 30 lbs of seasoning. Chickens a crazy bird!

]]>https://waltonsdev.nodebb.com/post/23568https://waltonsdev.nodebb.com/post/23568Fri, 16 Oct 2020 21:29:06 GMT<![CDATA[Reply to Sausage stuffer on Fri, 16 Oct 2020 21:22:30 GMT]]>detter22 That should work pretty well actually. I’d consider backing it off by about 10% of the seasoning per lb of meat to deal with the salt. I might be wrong here but I’d be concerned that it would be a little too salty if you go 100%

]]>https://waltonsdev.nodebb.com/post/23567https://waltonsdev.nodebb.com/post/23567Fri, 16 Oct 2020 21:22:30 GMT<![CDATA[Reply to Sausage stuffer on Thu, 15 Oct 2020 13:26:02 GMT]]>detter22
Congrats - Let us know how it all turns out - Send pics.

]]>https://waltonsdev.nodebb.com/post/23524https://waltonsdev.nodebb.com/post/23524Thu, 15 Oct 2020 13:26:02 GMT<![CDATA[Reply to Sausage stuffer on Thu, 15 Oct 2020 13:24:56 GMT]]>Jonathon this guy cant wait that long ordered everything this morning! Going to try the Fajita snack stick into a chicken brat.

]]>https://waltonsdev.nodebb.com/post/23523https://waltonsdev.nodebb.com/post/23523Thu, 15 Oct 2020 13:24:56 GMT<![CDATA[Reply to Sausage stuffer on Thu, 15 Oct 2020 13:17:54 GMT]]>Jonathon
I will be there to see what great Waltons stuff will be on sale. I am hoping to stock up on seasonings and a bit of other equipment.

]]>https://waltonsdev.nodebb.com/post/23521https://waltonsdev.nodebb.com/post/23521Thu, 15 Oct 2020 13:17:54 GMT<![CDATA[Reply to Sausage stuffer on Thu, 15 Oct 2020 12:32:22 GMT]]>detter22 It is going to be a little while but I can almost guarantee (NOTHING is guaranteed in 2020!) that these will be on sale for our Thanks Black Monday Sale, which this year will be from November 23rd-November 30th. It will be 3 stages, 1st starts on the 23rd and goes through the 30th, the 2nd starts on black Friday and goes to the 30th and the last will be just on the 30th. I realize that might be too far off.

]]>https://waltonsdev.nodebb.com/post/23515https://waltonsdev.nodebb.com/post/23515Thu, 15 Oct 2020 12:32:22 GMT<![CDATA[Reply to Sausage stuffer on Thu, 15 Oct 2020 00:24:44 GMT]]>Happybuy Electric Sausage Filler 10L Sausage Maker Sausage Stuffer 22LB Stainless Steel Electric Sausage Filler with 4 Sausage Stuffer Tubes
amazon I stuff all my sausage by my self with this unit. Variable speed for stuffing. foot pedal to stuff both hands are free. With a Pattie maker attached it is amazing you will not believe how fast you can do 50 patties

]]>https://waltonsdev.nodebb.com/post/23498https://waltonsdev.nodebb.com/post/23498Thu, 15 Oct 2020 00:24:44 GMT<![CDATA[Reply to Sausage stuffer on Wed, 14 Oct 2020 21:08:43 GMT]]>PapaSop thanks was hoping Waltons came up with there Amazon deals. If the wife sees another waltons box at least I can play the it was on sale card!

]]>https://waltonsdev.nodebb.com/post/23491https://waltonsdev.nodebb.com/post/23491Wed, 14 Oct 2020 21:08:43 GMT<![CDATA[Reply to Sausage stuffer on Wed, 14 Oct 2020 21:00:44 GMT]]>detter22
11# stuffer all the way.

]]>https://waltonsdev.nodebb.com/post/23490https://waltonsdev.nodebb.com/post/23490Wed, 14 Oct 2020 21:00:44 GMT<![CDATA[Reply to Sausage stuffer on Wed, 14 Oct 2020 16:37:57 GMT]]>I clamp my 11 lb vertical to the counter top with small trigger clamps and I can do 3 ft. of jerky at a time by myself
With sausage or snack sticks I just curl around and keep going

]]>https://waltonsdev.nodebb.com/post/23478https://waltonsdev.nodebb.com/post/23478Wed, 14 Oct 2020 16:37:57 GMT<![CDATA[Reply to Sausage stuffer on Wed, 14 Oct 2020 16:15:51 GMT]]>Jonathon I would just make sure you get a really good one with tough gears and a good gasket system with air eliminator if you are going to make snack sticks as they require a lot of pressure to make the smaller diameter sticks.

]]>https://waltonsdev.nodebb.com/post/23476https://waltonsdev.nodebb.com/post/23476Wed, 14 Oct 2020 16:15:51 GMT<![CDATA[Reply to Sausage stuffer on Wed, 14 Oct 2020 14:07:40 GMT]]>detter22 The 11 lb is the way to go if you are by yourself! We already talked about this and my opinion is well known on this subject but I thought I’d put it here in case anyone else was wondering.

]]>https://waltonsdev.nodebb.com/post/23465https://waltonsdev.nodebb.com/post/23465Wed, 14 Oct 2020 14:07:40 GMT<![CDATA[Reply to Sausage stuffer on Tue, 13 Oct 2020 23:03:46 GMT]]>https://www.amazon.com/Happybuy-Electric-Sausage-Stuffer-Stainless/dp/B07D6NCX4W/ref=sr_1_1_sspa?crid=BXD2PPWD01EB&dchild=1&keywords=electric+sausage+stuffer+with+foot+pedal&qid=1602629936&sprefix=electric+sausage+stuffer%2Caps%2C237&sr=8-1-spons&psc=1&smid=A2PUPCXWYUD751&spLa=ZW5jcnlwdGVkUXVhbGlmaWVyPUFHRFdXMkU4MVdDVzEmZW5jcnlwdGVkSWQ9QTA1NDk2NjgySDgxWUtYMlk4QUs4JmVuY3J5cHRlZEFkSWQ9QTA0NDE0MTEySk80ODVFMzVURTM5JndpZGdldE5hbWU9c3BfYXRmJmFjdGlvbj1jbGlja1JlZGlyZWN0JmRvTm90TG9nQ2xpY2s9dHJ1ZQ==

10 liter = 22.0462 lbs.

]]>https://waltonsdev.nodebb.com/post/23437https://waltonsdev.nodebb.com/post/23437Tue, 13 Oct 2020 23:03:46 GMT