<![CDATA[Good information]]>We are long time customers, first time using Meatgistics. We started using Waltons when they were in their old warehouse. We’ve never been disappointed. After several attempts at making summer sausage, we found your recipe and directions the best. We processed 50 lbs. of summer sausage this weekend and are very happy with the finished product. Thanks for the great information!!

]]>https://waltonsdev.nodebb.com/topic/2128/good-informationRSS for NodeFri, 11 Sep 2026 10:13:07 GMTSun, 23 Feb 2020 16:46:33 GMT60<![CDATA[Reply to Good information on Mon, 24 Feb 2020 13:00:24 GMT]]>Smokin R's Thanks! That’s the entire reason Austin and I did this, so Walton’s customers could get the most out of their purchases, nice to hear it is working as intended!

]]>https://waltonsdev.nodebb.com/post/13681https://waltonsdev.nodebb.com/post/13681Mon, 24 Feb 2020 13:00:24 GMT<![CDATA[Reply to Good information on Sun, 23 Feb 2020 16:50:10 GMT]]>Smokin R's This is a great place to get geeky about food!

]]>https://waltonsdev.nodebb.com/post/13604https://waltonsdev.nodebb.com/post/13604Sun, 23 Feb 2020 16:50:10 GMT