<![CDATA[Smoking Wild Boar Tenderloin - safe temp]]>Jonathan I watched the video on smoking a pork tenderloin. Is the 140 internal temp safe on wild pork as well as domestic pork? Gotta try out this new PK100

]]>https://waltonsdev.nodebb.com/topic/2013/smoking-wild-boar-tenderloin-safe-tempRSS for NodeFri, 11 Sep 2026 01:40:30 GMTThu, 23 Jan 2020 21:35:17 GMT60<![CDATA[Reply to Smoking Wild Boar Tenderloin - safe temp on Fri, 24 Jan 2020 13:48:51 GMT]]>Jonathon Thanks Jon. I butchered these myself and the meat all looked awesome. They will be hitting the PK100 this weekend!

]]>https://waltonsdev.nodebb.com/post/11915https://waltonsdev.nodebb.com/post/11915Fri, 24 Jan 2020 13:48:51 GMT<![CDATA[Reply to Smoking Wild Boar Tenderloin - safe temp on Fri, 24 Jan 2020 13:46:57 GMT]]>Brianh Yes, you are still safe to cook to 140° though obviously still use your discretion, if the meat doesn’t look good toss it out. Wild boar is fairly resistant but it is still a wild game.

]]>https://waltonsdev.nodebb.com/post/11914https://waltonsdev.nodebb.com/post/11914Fri, 24 Jan 2020 13:46:57 GMT