The 2 kilo batch of my linguisa 4.3 version was so good I’m rolling smoke on 3 kilos this chilly morning in Nor Cal.

]]>https://waltonsdev.nodebb.com/topic/1836/linguisa-4-3-versionRSS for NodeThu, 10 Sep 2026 22:39:10 GMTMon, 16 Dec 2019 17:17:26 GMT60dino21 it’s a combination of about 3 recipes I found on line. My best resource has been 2 books by Stanley & Adam Marianski one being “The Greatest Sausage Recipes” I found at Amazon.

]]>https://waltonsdev.nodebb.com/post/10220https://waltonsdev.nodebb.com/post/10220Fri, 27 Dec 2019 15:51:47 GMTWhere did you get the recipe?

]]>https://waltonsdev.nodebb.com/post/10211https://waltonsdev.nodebb.com/post/10211Fri, 27 Dec 2019 06:01:14 GMTmacsinsac Today I am making a scratch made Kielbasa using a recipe from Hank Shaw. I’ll try to get some photos this afternoon!

]]>https://waltonsdev.nodebb.com/post/10141https://waltonsdev.nodebb.com/post/10141Tue, 24 Dec 2019 16:54:59 GMTJoe Hell it’s been 2 years I’ve been trying to perfect it. This one’s the best yet.

]]>https://waltonsdev.nodebb.com/post/10139https://waltonsdev.nodebb.com/post/10139Tue, 24 Dec 2019 15:53:51 GMTchippewa thanks.

]]>https://waltonsdev.nodebb.com/post/10138https://waltonsdev.nodebb.com/post/10138Tue, 24 Dec 2019 15:52:40 GMTmacsinsac looks great!!

]]>https://waltonsdev.nodebb.com/post/9970https://waltonsdev.nodebb.com/post/9970Wed, 18 Dec 2019 12:14:19 GMTAnd this is the finished product air drying.

]]>https://waltonsdev.nodebb.com/post/9886https://waltonsdev.nodebb.com/post/9886Mon, 16 Dec 2019 18:27:15 GMTmacsinsac Looks great! It’s been a while since I made that one.

]]>https://waltonsdev.nodebb.com/post/9882https://waltonsdev.nodebb.com/post/9882Mon, 16 Dec 2019 17:56:54 GMT