<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[Dill Breakfast Sausage]]></title><description><![CDATA[<p dir="auto">I got some breakfast sausage from a processor in Natoma KS that had dill in it. It was really good. Does Waltons carry a sausage seasoning that has dill in it? I made some with the locker special seasoning and added dill to it. It was good but not exactly what im looking for.</p>
]]></description><link>https://waltonsdev.nodebb.com/topic/141/dill-breakfast-sausage</link><generator>RSS for Node</generator><lastBuildDate>Fri, 11 Sep 2026 09:26:51 GMT</lastBuildDate><atom:link href="https://waltonsdev.nodebb.com/topic/141.rss" rel="self" type="application/rss+xml"/><pubDate>Tue, 06 Dec 2016 01:20:49 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to Dill Breakfast Sausage on Wed, 07 Dec 2016 00:07:35 GMT]]></title><description><![CDATA[<p dir="auto">Thank you for the information Austin!</p>
]]></description><link>https://waltonsdev.nodebb.com/post/458</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/458</guid><dc:creator><![CDATA[wrobben4848]]></dc:creator><pubDate>Wed, 07 Dec 2016 00:07:35 GMT</pubDate></item><item><title><![CDATA[Reply to Dill Breakfast Sausage on Tue, 06 Dec 2016 19:00:28 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/wrobben4848" aria-label="Profile: wrobben4848"><bdi>wrobben4848</bdi></a><br />
There is nothing I know of or that I can find that is a normally stocked breakfast sausage seasoning and has dill in it.<br />
The only sausage I see that we can get without being a custom blend that has dill in it is a dill bratwurst seasoning, but there would be a minimum of at least 1 case (25 packages) on that and it would be a special order.<br />
For a breakfast sausage seasoning with dill, you are either looking at getting a normal stock blend and adding dill to it, or getting something custom blended which has a 100lb minimum to it.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/457</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/457</guid><dc:creator><![CDATA[Austin]]></dc:creator><pubDate>Tue, 06 Dec 2016 19:00:28 GMT</pubDate></item></channel></rss>