<![CDATA[SAUAGE RECIPE]]>WHAT DOES POWERED SKIM MILK DO FOR THE SAUAGE REICIPE I HAVE SEEN IT USED SERVERAL TIMES AND I’M TRYING TO UNDERSTAND IT.

]]>https://waltonsdev.nodebb.com/topic/1360/sauage-recipeRSS for NodeThu, 10 Sep 2026 20:54:35 GMTMon, 27 May 2019 11:57:35 GMT60<![CDATA[Reply to SAUAGE RECIPE on Thu, 30 May 2019 11:40:56 GMT]]>akdave said in SAUAGE RECIPE:

Powered Milk is used as a binder and has worked well for me when I do not have a commercial binder for sausages

akdave said in SAUAGE RECIPE:

Powered Milk is used as a binder and has worked well for me when I do not have a commercial binder for sausages

THANKS FOR YOUR TIME AND KNOWLEDGR

]]>https://waltonsdev.nodebb.com/post/5844https://waltonsdev.nodebb.com/post/5844Thu, 30 May 2019 11:40:56 GMT<![CDATA[Reply to SAUAGE RECIPE on Tue, 28 May 2019 14:10:43 GMT]]>RDARST as akdave says it has been used as a binder in sausage. However, not all powdered milk is created equal. If you are using one you want to look for one that has been High Heat Sprayed NFDM that is at or above 30% protein. If you get a low heat sprayed version you might end up with clumps of the dried milk in your sausage and how this has been treated may or may not appear on the label. So, to be safe we would recommend you go with Sure Gel, Super Bind or some other Binder instead of NFDM you bought at the grocery store.

]]>https://waltonsdev.nodebb.com/post/5778https://waltonsdev.nodebb.com/post/5778Tue, 28 May 2019 14:10:43 GMT<![CDATA[Reply to SAUAGE RECIPE on Mon, 27 May 2019 13:34:52 GMT]]>Powered Milk is used as a binder and has worked well for me when I do not have a commercial binder for sausages

]]>https://waltonsdev.nodebb.com/post/5766https://waltonsdev.nodebb.com/post/5766Mon, 27 May 2019 13:34:52 GMT