<?xml version="1.0" encoding="UTF-8"?><rss xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:atom="http://www.w3.org/2005/Atom" version="2.0"><channel><title><![CDATA[What to do with Lamb short ribs?]]></title><description><![CDATA[<p dir="auto">Anyone have a recipe to prepare Lamb short ribs?  <img src="/assets/uploads/files/1558291839282-img_20190519_123422268_hdr-resized.jpg" alt="IMG_20190519_123422268_HDR.jpg" class=" img-fluid img-markdown" /></p>
]]></description><link>https://waltonsdev.nodebb.com/topic/1335/what-to-do-with-lamb-short-ribs</link><generator>RSS for Node</generator><lastBuildDate>Fri, 11 Sep 2026 00:11:38 GMT</lastBuildDate><atom:link href="https://waltonsdev.nodebb.com/topic/1335.rss" rel="self" type="application/rss+xml"/><pubDate>Sun, 19 May 2019 18:50:45 GMT</pubDate><ttl>60</ttl><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Sat, 25 May 2019 14:45:07 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> stuff them with lamb burger.  Slit open the rib along the bone and fat and stuff with burger and tie. Otherwise slice at 1 inch or bigger and fry as 🥩. Either a roast or steak. Called scotch chops or roast</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5737</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5737</guid><dc:creator><![CDATA[kayakingjimmy]]></dc:creator><pubDate>Sat, 25 May 2019 14:45:07 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Fri, 24 May 2019 20:30:08 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/jonathon" aria-label="Profile: Jonathon"><bdi>Jonathon</bdi></a> thanks for posting the photo!<br />
Most people need to try a properly prepared Lamb to realize how much flavor they have. Enjoy the Memorial Day weekend every one.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5736</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5736</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Fri, 24 May 2019 20:30:08 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Fri, 24 May 2019 13:53:00 GMT]]></title><description><![CDATA[<p dir="auto">Here is another pic that <a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> sent in with this post!  Lamb might not be my favorite but those look GOOOOOD!</p>
<p dir="auto"><img src="/assets/uploads/files/1558705948858-daver-resized.jpg" alt="daver.jpg" class=" img-fluid img-markdown" /></p>
]]></description><link>https://waltonsdev.nodebb.com/post/5733</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5733</guid><dc:creator><![CDATA[Jonathon]]></dc:creator><pubDate>Fri, 24 May 2019 13:53:00 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 23:52:10 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> I thought every one are beer and cheerios for breakfast</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5726</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5726</guid><dc:creator><![CDATA[craigrice]]></dc:creator><pubDate>Thu, 23 May 2019 23:52:10 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 23:19:29 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a><br />
I have always been a firm believer in a few ice cold beers go with almost everything.  Well maybe not cereal.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5725</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5725</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Thu, 23 May 2019 23:19:29 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 22:19:35 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> When I was in my early 20’s I had an entire lamb butchered as stew meat…the butcher thought I was crazy but did it anyway. My friends and I ate the whole thing in less than a week. Kabobs for everyone! They provided the beer…lots and LOTS of it!</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5724</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5724</guid><dc:creator><![CDATA[Joe Hell]]></dc:creator><pubDate>Thu, 23 May 2019 22:19:35 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 22:08:30 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a> let me know what you find, it’s awesome grilled.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5723</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5723</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Thu, 23 May 2019 22:08:30 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 22:06:57 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> I think I have some lamb buried deep in the freezer. Time to go excavating!</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5722</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5722</guid><dc:creator><![CDATA[Joe Hell]]></dc:creator><pubDate>Thu, 23 May 2019 22:06:57 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 22:05:28 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a> thanks, a good rub, time and lemon juice and a hot grill did the trick.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5721</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5721</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Thu, 23 May 2019 22:05:28 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 22:02:43 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> Those look great! Good bark too!</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5719</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5719</guid><dc:creator><![CDATA[Joe Hell]]></dc:creator><pubDate>Thu, 23 May 2019 22:02:43 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 22:01:36 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/jonathon" aria-label="Profile: Jonathon"><bdi>Jonathon</bdi></a> <img src="/assets/uploads/files/1558648889765-img_20190522_195735696_hdr-resized.jpg" alt="IMG_20190522_195735696_HDR.jpg" class=" img-fluid img-markdown" /></p>
]]></description><link>https://waltonsdev.nodebb.com/post/5718</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5718</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Thu, 23 May 2019 22:01:36 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 21:50:28 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/jonathon" aria-label="Profile: Jonathon"><bdi>Jonathon</bdi></a> thanks for letting me know.  I will try again. The file might be to large.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5716</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5716</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Thu, 23 May 2019 21:50:28 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 13:12:00 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> something happened at 99%, if you have time can you try posting that again?  Or you can email it to me at <a href="mailto:web@waltonsinc.com" target="_blank" rel="noopener noreferrer nofollow ugc">web@waltonsinc.com</a> and i’ll attach it.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5700</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5700</guid><dc:creator><![CDATA[Jonathon]]></dc:creator><pubDate>Thu, 23 May 2019 13:12:00 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Thu, 23 May 2019 12:53:45 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a><br />
They turned out great.<br />
A few days in a wet rub, seared on the grill and baked to render off the extra fat. Thanks for the assist.<br />
![0_1558615992171_IMG_20190522_180654742.jpg](Uploading 99%)</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5697</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5697</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Thu, 23 May 2019 12:53:45 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Tue, 21 May 2019 16:30:13 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> I will sometimes use a quality balsamic on red meats. It has a great sweetness to it.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5656</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5656</guid><dc:creator><![CDATA[Joe Hell]]></dc:creator><pubDate>Tue, 21 May 2019 16:30:13 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Tue, 21 May 2019 16:27:08 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a><br />
Hey Joe, After reading different recipes online, I’m on the same page as you with the addition on lemon juice and a little rice wine vinegar.  a few days of wet rub and toss them on the grill.  I like mint jelly, but not mint  as a rub.  thanks for your help.  Ill post a photo when I get them off the grill.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5655</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5655</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Tue, 21 May 2019 16:27:08 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Mon, 20 May 2019 20:56:14 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a> thanks, I have pretty good luck on the other cuts, but I never really tackled the ribs.  There is not a lot to work with.  I don’t want to waste a chance to experiment.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5625</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5625</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Mon, 20 May 2019 20:56:14 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Mon, 20 May 2019 20:53:51 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/craigrice" aria-label="Profile: craigrice"><bdi>craigrice</bdi></a> thanks, I will check the sites out</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5624</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5624</guid><dc:creator><![CDATA[Dave R]]></dc:creator><pubDate>Mon, 20 May 2019 20:53:51 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Mon, 20 May 2019 01:39:03 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/craigrice" aria-label="Profile: craigrice"><bdi>craigrice</bdi></a> I tend agree. I’ve had such hit and miss with lamb that it’s been quite some time since I made it. The last was one my folks bought from my aunt and uncle and processed locally. The cuts were just strange to say the least. I don’t remember specifics but the ‘chops’ weren’t what I was used to. The meat was gamey and tough.</p>
<p dir="auto">When I was in high school my dad had a lamb butchered and my brother and I ate ALL of the chops in a middle of the night, secret, drunken bbq fest. He was so pissed off he didn’t even complain that we drank a case of his keystone ice.</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5597</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5597</guid><dc:creator><![CDATA[Joe Hell]]></dc:creator><pubDate>Mon, 20 May 2019 01:39:03 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Sun, 19 May 2019 23:42:07 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/joe-hell" aria-label="Profile: Joe Hell"><bdi>Joe Hell</bdi></a> not a fan of lamb I usually mix it with Italian sausage ground beef and make meatballs out of it</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5594</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5594</guid><dc:creator><![CDATA[craigrice]]></dc:creator><pubDate>Sun, 19 May 2019 23:42:07 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Sun, 19 May 2019 23:39:55 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a> I generally keep it simple with lamb. Olive oil, fresh rosemary, salt &amp; cracked pepper. I’ve never been a fan of pairing with mint. I don’t even like mojitos. Lol</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5593</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5593</guid><dc:creator><![CDATA[Joe Hell]]></dc:creator><pubDate>Sun, 19 May 2019 23:39:55 GMT</pubDate></item><item><title><![CDATA[Reply to What to do with Lamb short ribs? on Sun, 19 May 2019 22:27:09 GMT]]></title><description><![CDATA[<p dir="auto"><a class="plugin-mentions-user plugin-mentions-a" href="/user/dave-r" aria-label="Profile: Dave R"><bdi>Dave R</bdi></a>  you might try <a href="http://food.com" target="_blank" rel="noopener noreferrer nofollow ugc">food.com</a> or <a href="http://allrecipes.com" target="_blank" rel="noopener noreferrer nofollow ugc">allrecipes.com</a> they are where I look for out of the normal ,one thing I have noticed is that most lamb recipes call for mint in the seasoning</p>
]]></description><link>https://waltonsdev.nodebb.com/post/5592</link><guid isPermaLink="true">https://waltonsdev.nodebb.com/post/5592</guid><dc:creator><![CDATA[craigrice]]></dc:creator><pubDate>Sun, 19 May 2019 22:27:09 GMT</pubDate></item></channel></rss>